Elf Food Groups Recipes

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ELF COOKIES



Elf Cookies image

These fun cookies are based on the crazy spaghetti breakfast from Buddy the Elf!

Provided by Shelly

Categories     Cookies

Time 10m

Number Of Ingredients 8

1 (5- ounce) container Chow Mein Noodles
10 ounces white chocolate
1/2 teaspoon maple extract
1/4 cup dehydrated marshmallows
2 tablespoons rainbow nonpareil sprinkles
1/4 cup red and green M&Ms (less if you use mini M&Ms)
1/4 cup (or less) chocolate syrup to drizzle
1 chocolate pop tart, cut into small piece

Steps:

  • Line a large baking sheet with sides with parchment paper. Set aside.
  • Place the chow mein noodles in a large bowl. Set aside.
  • Fill a medium sauce pot with 1- inch of water. Bring the water to a simmer.
  • Place the white chocolate in a heat safe bowl and place the bowl on top of the simmering pot. Stirring constantly, melt the white chocolate. As soon as it's melted add in the maple extract and stir until smooth. Remove from heat.
  • Pour the melted chocolate onto the noodles and stir to coat.
  • Using a medium cookie scoop, portion out the noodles and drop onto the lined baking sheet.
  • Immediately coat the noodles with sprinkles, marshmallows, and M&Ms. Place a Pop Tart piece on each.
  • Drizzle sparingly with Hershey's Syrup. You don't want too much!
  • Allow chocolate to set.

Nutrition Facts : Calories 139 calories, Sugar 13.6 g, Sodium 67.1 mg, Fat 6.7 g, SaturatedFat 3.7 g, TransFat 0 g, Carbohydrate 17.8 g, Fiber 0.3 g, Protein 1.6 g, Cholesterol 3.6 mg

WORLD'S BEST CUP OF COFFEE: AN ELF PARTY COCKTAIL



World's Best Cup of Coffee: An Elf Party Cocktail image

Inspired by the classic Christmas movie, the World's Best Cup of Coffee cocktail should be your signature drink at your Elf holiday party.

Provided by Casey Barber

Categories     Drinks

Time 15m

Number Of Ingredients 9

1/2 cup granulated sugar
1/2 cup water
1 cinnamon stick
2 teaspoons cardamom pods
1 teaspoon allspice berries
1 12-ounce bottle or can of coffee stout
1/3 cup maple whiskey
1/4 cup amaro with roasted caramel notes, such as Caffe Amaro or Meletti
1/4 cup spiced simple syrup

Steps:

  • Stir the sugar and water together in a small saucepan over medium heat until the liquid comes to a simmer.
  • Add the cinnamon, cardamom, and allspice.
  • Remove, cover, and steep for 30-45 minutes.
  • Refrigerate in a sealed jar until ready to serve.
  • Stir all ingredients together in a pitcher (or diner coffee pot for that real Elf effect).
  • Serve over ice.

ELF FOOD



Elf Food image

Red Hot Holiday Trends - A surefire way to lure elves back from the North Pole-combine candy sprinkles, maple syrup and tiny doughnuts (made from Cheerios!) for an irresistible mix. Every Elf on the Shelf® will love this!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 40m

Yield 18

Number Of Ingredients 8

1/2 cup white vanilla baking chips
1/2 cup Cheerios™ cereal
2 tablespoons candy sprinkles
6 cups Corn Chex™ or Rice Chex™ cereal
1/3 cup butter
1/3 cup packed brown sugar
2 tablespoons pure maple syrup
2 cups miniature marshmallows

Steps:

  • In small microwavable bowl, melt white vanilla baking chips uncovered on High 30 to 45 seconds or until they can be stirred smooth. Stir in Cheerios cereal. Spread on waxed paper in single layer; top with sprinkles. Let stand until set, about 30 minutes. Break into pieces; reserve.
  • Meanwhile, place Chex cereal in large microwavable bowl.
  • In 2-cup glass measuring cup, melt butter uncovered on High about 30 seconds. Add brown sugar and maple syrup; microwave uncovered on High about 30 seconds or until mixture is boiling. Pour over Chex cereal in bowl, stirring until evenly coated.
  • Microwave Chex cereal mixture uncovered on High 3 to 4 minutes, stirring every minute, until mixture just begins to brown. Spread on waxed paper or foil. Cool completely, about 15 minutes. Break into bite-size pieces. Stir in miniature marshmallows and reserved Cheerios cereal pieces. Store in airtight container.

Nutrition Facts : Calories 150, Carbohydrate 24 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 14 g, TransFat 0 g

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