Ekadasi Cake No Grains Recipes
EKADASI CAKE (NO GRAINS)
Make and share this Ekadasi Cake (No Grains) recipe from Food.com.
Provided by kitchenreligion
Categories Dessert
Time 45m
Yield 1 cake, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Combine all wet ingredients (first 3).
- mix in sugar.
- In a separate bowl combine all dry ingredients (last 4).
- Mix wet and dry ingredients together.
- Pour into a greased 9" cake pan (can split it into 2 thin cakes and reduce cooking time by 15 min or so).
- bake at 350 for 30-35 minutes.
Nutrition Facts : Calories 393.4, Fat 24.4, SaturatedFat 19.9, Cholesterol 19.9, Sodium 350.7, Carbohydrate 41, Fiber 2.4, Sugar 33.8, Protein 6.5
MUNCHIES (ROASTED GRAINS)
Make and share this MUNCHIES (Roasted Grains) recipe from Food.com.
Provided by L DJ3309
Categories Lunch/Snacks
Time 2h10m
Yield 2 cups
Number Of Ingredients 9
Steps:
- In a 2-3 quart saucepan combine grains with water; bring to boil over high heat; cover, remove from heat let stand 45 minutes to 1 hour, til softened but chewy.
- Drain; spread out on paper towels to dry, 1 hour.
- Preheat oven 425' degrees F.
- Line sided baking sheet with foil; spray with pan spray.
- Toss grains with oil spread out in single layer onto baking sheet.
- Bake 10-15 minutes watch carefully; til crisp; stirring often.
- combine salt and seasonings, sprinkle over grains and toss to coat.
- Cool.
- Store in air tight container.
Nutrition Facts : Calories 431.1, Fat 19.5, SaturatedFat 2, Sodium 596.3, Carbohydrate 52.4, Fiber 8.5, Sugar 0.1, Protein 13.3
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