Roasted Lamb Rumps With Crushed Niçoise Potatoes Recipes

CUMIN-CRUSTED LAMB WITH SHALLOTS & CRUSHED NEW POTATOES

Cumin-crusted lamb with shallots & crushed new potatoes image

Get the spiced lamb and new potatoes cooking straight away while you do the rest of the prep. This speedy dinner is delicious with a salted tomato salad

Provided by Tom Kerridge

Time 25m

Number Of Ingredients 10

Ingredients

1 tbsp ground cumin
1 tbsp ground coriander
4 trimmed lamb rumps , about 200g each
2 banana shallots , halved lengthways
450g new potatoes
2 spring onions , chopped
1 lemon , zested and juiced
1 tbsp capers
small handful mint leaves , chopped
splash of olive oil (optional)

Steps:

Heat oven to 220C/200C fan/gas 7. Mix the spices with a generous pinch of salt, then coat the lamb in the mix. Heat a large ovenproof frying pan. Sizzle the lamb, fat-side down, for 5 mins. Flip the lamb, then put the shallots, cut-side down, in the pan. Transfer the pan to the oven and roast for 10 mins for pink lamb, or 15 mins for medium. Remove the pan from the oven, then leave to stand for 5 mins.
Meanwhile, put the potatoes on to boil and simmer until just cooked. Drain, then gently crush with a potato masher. Add the spring onions and lemon zest, season, then keep warm until ready to serve.
Remove the lamb and shallots from the pan. Stir the capers, mint, lemon juice and a splash of olive oil (if needed) into the lamb juices to make a dressing. Slice the lamb and separate the shallots into layers. Spoon the potatoes onto warm plates, add slices of lamb and some shallots, then spoon over the dressing.

Nutrition Facts : Calories 470 calories, Fat 28 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 2 grams sugar, Fiber 4 grams fiber, Protein 35 grams protein, Sodium 0.4 milligram of sodium

More about "roasted lamb rumps with crushed niçoise potatoes recipes"

CRUSTED LAMB RUMP RECIPE - GREAT BRITISH CHEFS

Web 10. Preheat the oven to 150°C/gas mark 3. 11. Place the tomato quarters on a small tray and drizzle with the extra virgin olive oil. Season well and sprinkle over a pinch of sugar. Slice the garlic clove very thinly and place …
From greatbritishchefs.com

See details

ROASTED LAMB RUMP WITH POTATOES, ASPARAGUS AND …

Web Method. Preheat the oven to 200°C, 400°F, gas mark 6. Season the steaks and dust with the oregano on both sides. Put the potatoes in a shallow baking tray and coat in the oil, shake well and cook in the oven for 20 …
From simplybeefandlamb.co.uk

See details

ROASTED LAMB RUMP WITH POTATOES, ASPARAGUS AND MINT DRESSING …

Web Jul 17, 2016 - Roasted Lamb Rump with Potatoes, Asparagus and Mint Dressing. Jul 17, 2016 - Roasted Lamb Rump with Potatoes, Asparagus and Mint Dressing. Pinterest. …
From pinterest.co.uk

See details

CRUSH ROASTED RECIPES | RECIPEBRIDGE RECIPE SEARCH

Web Crushed Potatoes With Roasted Garlic. View Recipe. Login to Save. Roasted Whole Fish And Fennel With Crushed Potatoe ... Charmoula is a tangy, spicy sauce—in this case, …
From recipebridge.com

See details

ULTIMATE NIçOISE SALAD WITH ROASTED NEW POTATOES

Web Method. Heat the oven to 200°C fan/gas 7. Toss the potatoes with 2 tbsp mustard, 1 tbsp oil, and some salt and pepper. Spread over a large baking tray and roast for 20 minutes. …
From deliciousmagazine.co.uk

See details

LAMB RUMP RECIPES - BBC FOOD

Web Lamb rump is a tasty, cheap cut of meat. It's less popular than shoulder or leg, but still full of flavour. It has a layer of fat across the top which makes it great for roasting and …
From bbc.co.uk

See details

ROAST LAMB RECIPES | BBC GOOD FOOD

Web Cooking succulent lamb and herby potatoes together means the potatoes absorb all the lovely juices Feta-crusted lamb with rich tomato sauce A star rating of 4.7 out of 5. 23 …
From bbcgoodfood.com

See details

RUMP OF LAMB WITH ROASTED NIçOISE VEGETABLES RECIPE - THE …

Web 2019-08-10 To serve, put a good spoonful of the aubergine purée on each plate and add the roasted vegetables artfully. Carve the lamb into slices and put in the middle. Pour …
From telegraph.co.uk

See details

ROASTED LAMB RUMPS WITH FRESH HERB & MUSTARD BUTTER - RECIPES

Web 1. Preheat the oven to 210°C. 2. Mix the butter, mint, parsley, chives, mustard and lemon zest together in a bowl. 3. Spoon onto a piece of cling film and roll up the ends to form a …
From recipes.co.nz

See details

ROASTED LAMB RUMPS WITH CRUSHED NIçOISE POTATOES | RECIPE | BBC …

Web Nov 9, 2021 - Gordon Ramsay helps you to prepare this chic summer dish, great served with seasonal vegetables. From BBC Good Food.
From pinterest.nz

See details

ROASTED LAMB RUMP WITH POTATOES, PEAS AND SAFFRON LABNA

Web 2015-09-11 Flip rump, place herbs on top and roast for 20 minutes on 350⁰F/180⁰C, or until internal temp of 150⁰F/64⁰C. Step 7 Reheat potatoes with peas in boiling water; …
From foodnetwork.ca

See details

ROAST RUMP OF LAMB WITH CRUSHED NEW POTATOES RECIPES

Web Return the potatoes to the pan and, using a large fork, roughly crush. Mix in about 3 tbsp olive oil, the capers, chopped anchovies, olives and 3-4 confit garlic cloves. Crush again …
From tfrecipes.com

See details

ROAST RUMP OF LAMB WITH CRUSHED NEW POTATOES - BIGOVEN.COM

Web Transfer to a preheated oven (190?C 375F or Gas mark 5) for about 8-10 minutes. Remove from the oven and leave in a warm place for 5 minutes to rest. Boil and lighlty crush the …
From bigoven.com

See details