QUICK AND EASY TACO DIP
This is a quick and easy taco dip that everyone is sure to love!! Better make a double batch, because this will go quickly! Increase the amount of salsa as desired.
Provided by FROGGLADIE
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h10m
Yield 20
Number Of Ingredients 4
Steps:
- In a medium bowl, mix the cream cheese, taco seasoning mix and salsa. Spread the mixture into a shallow serving dish or an 8 inch baking pan. Top with Cheddar cheese. Chill in the refrigerator approximately 1 hour before serving.
Nutrition Facts : Calories 85.8 calories, Carbohydrate 0.8 g, Cholesterol 24.1 mg, Fat 7.6 g, Fiber 0.1 g, Protein 3.7 g, SaturatedFat 4.8 g, Sodium 136.5 mg, Sugar 0.2 g
EASY TACO SAUCE / QUESADILLA DIP / CHIP DIP
I found this recipe online when I had made quesadillas and realized I was out of salsa. The ingredients don't sound great but it was fantastic!!!
Provided by CheSara
Categories Sauces
Time 10m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and serve cold or heat up in a sauce pan.
- NOTE: I always use Taco Seasoning Mix Recipe #2642 and this is what I did with this and it was wonderful!
Nutrition Facts : Calories 71, Fat 1.5, SaturatedFat 0.8, Cholesterol 2.6, Sodium 671.9, Carbohydrate 15.3, Fiber 0.2, Sugar 13.7, Protein 1.2
EASY AND TASTY TORTILLA CHIP DIP
This is a recipe I got from my Mother in law who got it from a friend. It is really easy and wonderful. Usually I will double this recipe.
Provided by Rev. Colt
Categories Meat
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef in large pan,.
- Drain off grease,.
- Add Velveeta cut in chunks,.
- Add chili,.
- Add salsa,.
- Stir regularly on medium heat in covered pan until cheese is melted and all items are completely mixed together,.
- Allow to simmer for ten minutes or longer,.
- Serve hot with tortilla chips.
Nutrition Facts : Calories 460.6, Fat 31.2, SaturatedFat 16.3, Cholesterol 121.1, Sodium 1602, Carbohydrate 14, Fiber 0.8, Sugar 7.8, Protein 30.5
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