Easy Homemade Brown Sugar Recipes

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EASY BROWN SUGAR COOKIES



Easy Brown Sugar Cookies image

These Easy Chewy Brown Sugar Cookies are made with plenty of brown sugar for a soft and chewy cookie that's a delicious spin on the classic!

Provided by Lindsay

Categories     Dessert

Time 39m

Number Of Ingredients 11

2 1/2 cups (325g) all purpose flour
1 tsp baking soda
1/4 tsp baking powder
1 tbsp cornstarch
1/2 tsp salt
3/4 cup (168g) unsalted butter, room temperature
1 1/2 cups (337g) light brown sugar
1 egg
1 egg yolk
2 tsp vanilla extract
1/3 cup coarse sugar (additional for rolling)

Steps:

  • Preheat oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Set aside. 2
  • . Combine the flour, baking soda, baking powder, cornstarch and salt in a medium sized bowl and set aside.
  • . Cream the butter and brown sugar together in a large mixer bowl on medium speed until light in color and fluffy. You should be able to see the change in color and texture happen and know it's ready. 4.
  • Add the egg and mix until well combined. 5.
  • Add the egg yolk and vanilla extract and mix until well combined. 6.
  • Add the dry ingredients and mix until the dough comes together and is combined. Do not over mix. 7.
  • Create 1 1/2 tablespoon sized balls of cookie dough. Gently roll into a ball, then roll each ball in the additional sugar to coat. Set the balls on the baking sheet. 8.
  • Bake cookies for 7-9 minutes. The cookies will spread and the centers will look soft, but should look done. Remove just before the edges begin to turn golden. Don't over bake. 9. R
  • move from the oven and allow to cool on baking sheets for 4-5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : ServingSize 1, Calories 139 calories, Sugar 10.8 g, Sodium 99.6 mg, Fat 5.8 g, SaturatedFat 3.4 g, TransFat 0 g, Carbohydrate 20.3 g, Fiber 0.3 g, Protein 1.7 g, Cholesterol 28.3 mg

MAKE YOUR OWN BROWN SUGAR



Make Your Own Brown Sugar image

Follow this simple recipe to make your own brown sugar by combining white sugar and molasses.

Provided by Danilo Alfaro

Categories     Dessert     Ingredient

Time 5m

Number Of Ingredients 2

1 cup white sugar
1 tablespoon molasses

Steps:

  • Gather the ingredients.
  • Combine white sugar and molasses in a bowl. Mix with a wooden spoon or mixer until thoroughly blended.
  • Store brown sugar in an airtight container to prevent from drying out. Enjoy in your favorite recipes.

Nutrition Facts : Calories 4 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 0 mg, Sugar 1 g, Fat 0 g, ServingSize 1 cup (16 servings), UnsaturatedFat 0 g

LIGHT OR DARK BROWN SUGAR



Light or Dark Brown Sugar image

Making your own brown sugar is so simple and easy and it tastes exactly like store-bought! You'll never run out of brown sugar if you keep two simple ingredients on hand: white granulated sugar and molasses. The recipe ingredients are for light brown sugar. For dark brown sugar, see the cook's note. To keep it moist, put a slice of bread into the storage container.

Provided by JillH

Categories     100+ Everyday Cooking Recipes

Time 10m

Yield 16

Number Of Ingredients 2

1 cup white sugar
1 tablespoon unsulfured molasses

Steps:

  • Combine sugar and molasses in a mixing bowl. Use an electric mixer on medium speed, mixing until molasses is completely incorporated.
  • Store in an airtight container.

Nutrition Facts : Calories 52 calories, Carbohydrate 13.4 g, Sodium 0.5 mg, Sugar 13.2 g

HOMEMADE BROWN SUGAR



Homemade Brown Sugar image

Make and share this Homemade Brown Sugar recipe from Food.com.

Provided by cuisinebymae

Categories     Low Protein

Time 5m

Yield 1 cup

Number Of Ingredients 2

2 tablespoons molasses
1 cup white sugar

Steps:

  • Combine molasses and white sugar.
  • Mix well with a fork.

Nutrition Facts : Calories 890, Sodium 16.8, Carbohydrate 229.8, Sugar 221.8

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