Duck Egg Sandwich With Spinach And Chipotle Cream Recipes
DUCK EGG SANDWICH WITH SPINACH AND CHIPOTLE CREAM
Feed this luscious sandwich to your egg-eating veggie friends when they get a burger craving, and they'll likely think twice about ever ordering a veggie burger–puck again. When you eat it, it drips and spills everywhere in a decidedly appealing way. NOTE: The bun must be fresh. _Really_ fresh. A stale bun will wreck this sandwich.
Provided by Lara Ferroni
Yield Makes 1 sandwich
Number Of Ingredients 7
Steps:
- » Mix the adobo sauce with the sour cream. Spread the mixture on both sides of the bun. Fry the egg sunny-side up. Top the bottom of the bun with the spinach, red pepper, onion, and egg. Add the top bun and serve immediately.
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