Dr Ozs Spicy Chili Recipe 345 Recipes

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SPICY CHILI



Spicy Chili image

This spicy chili recipe is the culmination of several years' worth of experimenting to get just the right flavor. For those who like their chili very hot, the secret is to add more jalapenos. The most I ever used in a recipe was five...was it spicy! -Liesha Hoek, Somerset, New Jersey

Provided by Taste of Home

Categories     Dinner     Lunch

Time 1h

Yield 12 servings (3 quarts).

Number Of Ingredients 18

1-1/2 pounds ground beef
1-1/2 pounds bulk Italian sausage
3 cans (14-1/2 ounces each) stewed tomatoes
2 cans (16 ounces each) kidney beans, rinsed and drained
1 cup chopped onion
1 large green pepper, chopped
1 can (6 ounces) tomato paste
2 jalapeno peppers, finely chopped
2 tablespoons chili powder
2 tablespoons white vinegar
1 tablespoon spicy brown mustard
1 tablespoon dried oregano
2 garlic cloves, minced
1-1/2 teaspoons ground cumin
1-1/2 teaspoons hot pepper sauce
1 teaspoon salt
1 teaspoon paprika
Sour cream, optional

Steps:

  • In a Dutch oven, cook beef and sausage over medium heat until no longer pink, 5-7 minutes, breaking into crumbles; drain. Add the remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes, stirring frequently. If desired, serve with additional jalapeno and sour cream.

Nutrition Facts : Calories 256 calories, Fat 13g fat (5g saturated fat), Cholesterol 50mg cholesterol, Sodium 669mg sodium, Carbohydrate 15g carbohydrate (6g sugars, Fiber 4g fiber), Protein 19g protein.

DR. OZ'S SPICY CHILI RECIPE - (3.4/5)



Dr. Oz's Spicy Chili Recipe - (3.4/5) image

Provided by Storie

Number Of Ingredients 14

1 tablespoon olive oil
½ pound ground turkey or ground meat substitute
½ onion, chopped
2 garlic cloves, minced
1 can (28 ounces) crushed tomatoes, undrained
1 can (15.5 ounces) kidney beans, drained
4 teaspoons chili powder
2 teaspoons ground cumin
1 teaspoon ground coriander
½ teaspoon turmeric
½ teaspoon salt
pinch of cayenne pepper
1 teaspoon maple syrup
2 teaspoons red wine vinegar

Steps:

  • Heat oil in a large saucepan. Add the turkey, onion and garlic and cook for five minutes being sure to stir frequently. Add remaining ingredients and simmer uncovered for 25 minutes.

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