Double Chocolate Ice Cream Sandwiches Recipes
DOUBLE CHOCOLATE ICE CREAM SANDWICHES
Chocolate, chocolate chip cookies with ice cream sandwiched between -- a fabulous, frozen treat.
Provided by Allrecipes Member
Yield 15
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees F.
- Beat shortening, granulated sugar, brown sugar, eggs and vanilla in large bowl until creamy. Stir together flour, cocoa, baking soda and salt; add to egg mixture. Stir in chocolate chips. Drop by heaping tablespoons onto ungreased cookie sheet. Flatten each with palm of hand or bottom of glass into a 3-inch circle about 1/4-inch thick. (Add 2 tablespoons flour if dough is too soft to handle.)
- Bake 8 to 10 minutes or until almost set. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
- Place scoop of slightly softened ice cream on flat side of one cookie; spread evenly. Top with second cookie, pressing lightly. Wrap in foil; immediately place in freezer. Freeze until firm.
Nutrition Facts : Calories 377.1 calories, Carbohydrate 46.6 g, Cholesterol 31.9 mg, Fat 20.4 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 6.7 g, Sodium 266.6 mg, Sugar 31.6 g
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