Dominoes Non Bake Dainties Recipes

DOMINOES - NON BAKE DAINTIES

Steps:

• First make the base by placing the margarine, sugar, cocoa, egg and vanilla in a double boiler.
• Cook over a low heat until well mixed.
• Add in the graham crumbs and coconut, then spread and press into a pan.
• For deep squares use a 9 inch square pan and for thinner ones use a 9 x 13 inch pan.
• Beat together the filling ingredients until creamy.
• Spread on the base and chill.
• Meanwhile, prepare the topping.
• Either melt a bar of chocolate with 1 tsp butter or use your favourite chocolate icing.
• Spread on top of the chilled filling, chill again and then cut.

LEMON DAINTY

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Whisk sugar, flour, and salt together in a bowl; stir in milk, lemon juice, egg yolks, and lemon zest until smooth.
• Beat egg whites in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks. Fold egg whites into flour mixture; pour into a 1-quart baking dish.
• Set baking dish in a baking pan. Pour water into baking pan to make a 1-inch deep water bath around baking dish.
• Bake in the preheated oven until set in the middle, about 50 minutes. Serve warm or cold.

CREAM CHEESE DAINTIES

Steps:

• In a large bowl, cream butter and cream cheese until light and fluffy. Gradually add flour to the creamed mixture and mix well. Divide dough into four portions; cover and refrigerate until easy to handle. , On a lightly floured surface, roll one portion of dough at a time into a 10x7-1/2-in. rectangle. Trim edges if necessary. Cut into 2-1/2-in. squares., Place 1/4 teaspoon spreadable fruit or preserves near each end of two diagonal corners. Moisten the remaining two corners with water; fold over and press lightly. , Place on ungreased baking sheets. Bake at 350° for 12-15 minutes or until corners are lightly browned. Cool 2-3 minutes before removing to wire racks to cool.