HELLO DOLLY BARS
Hello Dolly bars are similar to seven-layer bars. They are made with a buttery graham cracker crust, and layers of chocolate chips, coconut, and nuts.
Provided by Diana Rattray
Categories Dessert
Time 40m
Number Of Ingredients 7
Steps:
- Gather the ingredients.
- Heat the oven to 350 F. Lightly grease a 13 x 9-inch baking pan.
- Melt the butter in a small saucepan. Combine it with the graham cracker crumbs in a bowl and mix well. Spread and evenly pat the crumb mixture in the bottom of the baking pan.
- Sprinkle the semisweet chocolate chips evenly over the crumb mixture, followed by an even layer of the butterscotch chips, the flaked sweetened coconut, and finishing with the chopped walnuts.
- Drizzle the sweetened condensed milk evenly over the bars, without stirring, so the layers remain intact.
- Transfer to the oven and bake for 25 minutes.
- Cool the pan on a rack and then cut into bars.
- Serve and enjoy!
Nutrition Facts : Calories 297 kcal, Carbohydrate 33 g, Cholesterol 22 mg, Fiber 1 g, Protein 4 g, SaturatedFat 10 g, Sodium 77 mg, Sugar 29 g, Fat 18 g, ServingSize 20 bars (20 servings), UnsaturatedFat 0 g
HELLO DOLLY BARS
Making and eating Hello Dollies have been a tradition in our family for a long time. Every Christmas we always have to make these.
Provided by Cupcake Princess
Categories Desserts Cookies Bar Cookie Recipes
Time 50m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Mix graham cracker crumbs and melted butter together in a bowl until evenly moistened; press into the bottom of a 9x13-inch baking dish.
- Pour 1/2 the can sweetened condensed milk over the graham cracker crust. Sprinkle semisweet chocolate chips, walnuts, coconut, and white chocolate chips over the graham cracker crust; gently press chocolate, nuts, and coconuts into the crust. Drizzle remaining 1/2 can of condensed milk over the top.
- Bake in the preheated oven until fragrant and coconut is golden, 25 to 30 minutes. Cool completely before cutting into squares.
Nutrition Facts : Calories 226.7 calories, Carbohydrate 23.9 g, Cholesterol 16.5 mg, Fat 14.4 g, Fiber 1.4 g, Protein 3.3 g, SaturatedFat 7.2 g, Sodium 93.8 mg, Sugar 19.6 g
HELLO DOLLY COOKIE BARS
Make and share this Hello Dolly Cookie Bars recipe from Food.com.
Provided by skat5762
Categories Bar Cookie
Time 45m
Yield 24-36 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees Fahrenheit.
- Melt the butter in an 11 x 7 inch baking pan, making sure the sides of the pan are coated.
- Layer cracker crumbs, coconut, chocolate chips, chopped nuts and butterscotch chips in that order.
- Pour sweetened condensed milk over everything.
- Bake for 30 minutes or until light golden brown.
- Loosen from the pan; cool and cut into squares.
Nutrition Facts : Calories 175.8, Fat 11, SaturatedFat 5.8, Cholesterol 10.7, Sodium 94.9, Carbohydrate 18.4, Fiber 1.6, Sugar 14.4, Protein 3.1
HELLO DOLLY COOKIES
Easy bar cookie - sweet and delicious!
Provided by Mary Beth Guba
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Lightly grease a 9 x 9 inch baking pan.
- In a medium bowl, combine graham crackers, chocolate chips, walnuts and coconut.
- Pour melted butter over the dry ingredients and stir. Press into prepared baking pan. Drizzle the condensed milk over the top.
- Bake for 25 - 30 minutes, until lightly colored on top. Let cool before cutting into bars.
Nutrition Facts : Calories 327.3 calories, Carbohydrate 36.5 g, Cholesterol 21.3 mg, Fat 19.7 g, Fiber 2.3 g, Protein 5.4 g, SaturatedFat 9 g, Sodium 130.4 mg, Sugar 30.1 g
DOLLY MADISONS BARS
this is a great dessert for any time
Provided by Patsy Fowler
Categories Cakes
Time 40m
Number Of Ingredients 5
Steps:
- 1. preheat oven to 350. place butter in a 9x13 pan and place in the oven until melted. sprinkle the graham cracker crumbs evenly over the butter and press down with a fork to form a crust.
- 2. add chocolate chips over the crust and top with coconut. pour condensed milk over the entire mixture to cover coconut completely.
- 3. bake for 25-39 minutes or until golden brown. cool completely and then cut into squares.
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