EASTER DEVILED EGGS RECIPE
Steps:
- Gather the ingredients.
- Peel the eggs and slice them in half lengthwise. Transfer the yolks to a large bowl and refrigerate the whites until you are ready to dye them.
- Mash the yolks well with a fork or potato masher. Add the mayonnaise, mustard, and 1/2 teaspoon of vinegar. Mix well, then add salt and pepper to taste, as needed. Refrigerate the filling until you are ready to fill the egg whites.
- Place 1 cup of water in a glass or bowl. Add 1 teaspoon of white vinegar to the container along with 2 to 3 drops of food coloring. Repeat with additional containers of colors. (Note: For lavender, use equal parts blue and red.)
- Gently rinse the egg white halves to wash off any remaining yolk, then place the whites in the colored water. Depending on the color, it will take 1 minute or more to dye the eggs a light pastel color.
- Place the dyed egg whites on a tray and let them dry.
- Pipe or spoon the filling into the dyed egg halves, then garnish with paprika, if desired.
Nutrition Facts : Calories 76 kcal, Carbohydrate 0 g, Cholesterol 35 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, Sodium 104 mg, Sugar 0 g, Fat 8 g, ServingSize 8 deviled eggs (serves 4), UnsaturatedFat 0 g
DEVILED EGG EASTER CANDY RECIPE
These are such cute Easter candies! It's a joy to eat them... and to watch the reaction of people who think they are really eggs!
Provided by Joan Rehfeldt
Categories Chocolate
Time 1h
Number Of Ingredients 2
Steps:
- 1. Melt white Wilton Melts and spoon into egg-shaped mold.
- 2. Melt a few yellow melts and add rice krispies for texture. This will be the "yolk".
- 3. Put a dollop of yellow yolk mixture onto white egg to resemble a deviled egg.
- 4. Sprinkle a tiny bit of red Christmas sugar on yellow to look like paprika.
- 5. I serve them in a deviled eggs dish or put a tiny bit of Easter grass into a paper cupcake holder.
- 6. Immediately put in the freezer for about 5 to 10 minutes to harden. Many times I have used white almond bark (from Walmart) and it works just fine. Just a hint of yellow food coloring.
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