Del Montes Homestyle Meat Loaf Recipes

HUNT'S® HOMESTYLE MEATLOAF

Steps:

• Preheat oven to 400°F. Line shallow baking pan with aluminum foil; spray foil with cooking spray. Mix tomato sauce and brown sugar in small bowl; set aside.
• Combine meat, drained tomatoes, bread crumbs and eggs in medium bowl. Shape meat mixture into a loaf shape in pan.
• Bake 30 minutes. Remove from oven; pour tomato sauce mixture over meatloaf. Reduce oven temperature to 350°F. Bake 25 to 30 minutes more or until meatloaf is cooked through (160°F). Let stand 10 minutes before cutting into 6 slices.

DEL MONTE'S HOMESTYLE MEAT LOAF

Steps:

• Mix 1 can tomatoes and remaining ingredients together thoroughly. Form into loaf shape and put into baking dish. Top with 1 can tomatoes.
• Bake 45 minutes at 375* F. Let stand 10 minutes before serving.

HOMESTYLE MEATLOAF WITHOUT THE KETCHUP!

Steps:

• Preheat oven to 350°F.
• In a large bowl, combine ground beef, onion, garlic, and crackers.
• Add 10 oz. V8 vegetable juice (1/2 a can), eggs, salt, pepper, and canned diced tomatoes.
• Knead all ingredients until they are thoroughly dispersed.
• Put mixture into a loaf pan.
• Spoon tomato sauce evenly over the top. I also add a bit more V8 vegetable juice to the top.
• Bake for 1 hour or until the middle is thoroughly cooked.
• Cut into slices and serve.

HOMESTYLE MEATLOAF

Steps:

• Heat oven to 350 degrees F.
• In large bowl, mix all ingredients except marinara sauce.
• Add 1 cup marinara sauce; mix well.
• Press mixture into ungreased 8 X 4 inch loaf pan.
• Bake at 350 F for 40 minutes.
• Pour remaining marinara sauce over meatloaf.
• Bake an additional 15 to 20 minutes or until meat is well browned and firm.
• Let stand 10 minutes before serving.