Daves Southern Style Chicken Recipes
DAVES SOUTHERN STYLE CHICKEN
Many in the south consider fried chicken to be comfort food, so one day when my wife was feeling a little down I through together the recipe that now follows. Needless to say it was a big hit!
Provided by poscribes
Categories Lunch/Snacks
Time 35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Wash the chicken and leave to drain on a plate.
- Mix the dry ingredients together and place into a bag.
- Preheat the oil in a large frying pan or wok (that's what I used).
- Introduce chicken pieces to the dry mix ensuring that they get a good covering.
- Carefully place the chicken into the hot oil and allow to brown on all sides.
- Reduce the heat and continue to cook for about 20-25 mins until the juices run clear.
- Remove from oil and drain on paper before serving.
- Enjoy!
Nutrition Facts : Calories 664.3, Fat 15.8, SaturatedFat 4.4, Cholesterol 79, Sodium 1250.9, Carbohydrate 97.8, Fiber 4.2, Sugar 0.9, Protein 29.5
FAMOUS DAVE'S COUNTRY ROASTED CHICKEN
I haven't made this one yet, but it sounds very good! Prep time does not include 3 hour marinating time.
Provided by yooper
Categories Whole Chicken
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix ingredients for chicken seasoning.
- Store in a covered container.
- Place the chicken in a 2 gallon sealable plastic bag.
- Pour a mixture of the Italian dressing and lemon juice over chicken, turning to coat.
- Marinate in refrigerator for 3 hours, turning every 30 minutes.
- Remove chicken from bag and drain.
- Season generously with 1/3 cup Roast Chicken Seasoning.
- Preheat the oven to 375.
- Arrange chicken on a rack in a baking pan.
- Tent loosely with foil.
- Bake 1 1/2 to 2 hours or until a meat thermometer registers 170 to 180F, removing the tent 20 minutes before the end of baking process.
- Let stand for 10 minutes before carving.
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