Crustless Caramelized Onions And Cheese Recipes

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CRUSTLESS CARAMELIZED ONIONS AND CHEESE



Crustless Caramelized Onions and Cheese image

Buttery and delicious! Mellow and creamy, this quiche is a wonderful addition to a nice green salad!

Provided by ReboobyQ

Categories     Breakfast and Brunch     Eggs     Quiche

Time 1h

Yield 8

Number Of Ingredients 8

1 tablespoon butter
2 teaspoons olive oil
1 small onion, diced
¾ cup heavy whipping cream
3 eggs
salt and ground black pepper to taste
¾ cup shredded mozzarella cheese
¼ cup grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
  • Heat butter and olive oil in a skillet over medium-high heat; cook and stir onion in the heated butter-olive oil until onions soften, about 10 minutes. Transfer onion to a plate to cool.
  • Whisk cream, eggs, salt, and black pepper in a bowl; stir in mozzarella cheese, Parmesan cheese, and onion. Pour mixture into the prepared baking dish.
  • Bake in the preheated oven until eggs are set and a knife inserted in the center comes out clean, about 35 minutes.

Nutrition Facts : Calories 168.2 calories, Carbohydrate 2 g, Cholesterol 113.1 mg, Fat 15.2 g, Fiber 0.1 g, Protein 6.5 g, SaturatedFat 8.3 g, Sodium 149.1 mg, Sugar 0.7 g

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