Crunchy Glazed Pecans Recipes

GLAZED PECANS

Glazed Pecans image

These Pecans are really great. Your guest will love the taste of the Pecans with a bit of sweet and cinnamon flavor.

Provided by Braunda

Categories Lunch/Snacks

Time 35m

Yield 1 Lb, 4 serving(s)

Number Of Ingredients 6

Ingredients

1 egg white
1 tablespoon water
1/4 teaspoon salt
1 lb pecan halves
1/2 cup sugar
1/2 teaspoon cinnamon

Steps:

Beat 1 egg white until frothy add 1 Tablespoon Water 1/4 teaspoon salt beat together.
Stir in pecans halves.
Coat mixture with 1/2 Cup Sugar and 1/2 teaspoon cinnamon.
Pour in buttered cake pan Bake 30 minutes stiring every 10 minutes.
bake in 350 degree oven

Nutrition Facts : Calories 885.4, Fat 81.6, SaturatedFat 7, Sodium 159.2, Carbohydrate 41, Fiber 11, Sugar 29.5, Protein 11.3

CRUNCHY GLAZED PECANS

Crunchy Glazed Pecans image

Make and share this Crunchy Glazed Pecans recipe from Food.com.

Provided by GinnyP

Categories Lunch/Snacks

Time 1h5m

Yield 1 lb of nuts

Number Of Ingredients 5

Ingredients

1/4 cup butter
1/4 cup light corn syrup
2 tablespoons water
1 teaspoon salt
1 lb pecans

Steps:

Preheat oven to 250°F.
Combine butter, corn syrup, water, and salt in a medium saucepan and bring to a boil.
Add pecans and stir to completely coat nuts.
Spread nuts evenly on lined baking sheet.
Bake for 1 hour, stirring every 10 minutes.
Cool and serve.

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