Crostini With Mushrooms Prosciutto And Bleu Cheese Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CROSTINI WITH MUSHROOMS, PROSCIUTTO, AND BLEU CHEESE



Crostini With Mushrooms, Prosciutto, and Bleu Cheese image

This is a great appetizer! Everyone loves these!I am always asked for the recipe. It will definitely be a hit at your next party. The topping can be made a day ahead. This is from Bon Appetit 2002.

Provided by susie cooks

Categories     < 30 Mins

Time 26m

Yield 6 serving(s)

Number Of Ingredients 9

3 tablespoons butter
1/2 lb fresh shiitake mushroom, stemmed, caps chopped
4 ounces cremini mushrooms, chopped
2 garlic cloves, minced
1/2 cup whipping cream
1/2 cup crumbled blue cheese (about 2 ounces)
1/2 cup chopped thinly sliced prosciutto (about 2 1/2 ounces)
18 slices sourdough bread (1/2 inches thick, diagonally sliced)
chopped parsley

Steps:

  • Melt butter in a heavy large skillet over medium high hear. Add all mushrooms and garlic and sauteed until mushrooms are cooked through and brown, about 10 minutes.
  • Add cream and boil until liquid is completely absorbed, about 2 minutes.
  • Remove from heat. Add bleu cheese and stir until cheese melts.
  • Mix in proscuitto. Season with salt and pepper. Transfer to a bowl. (Mushroom topping can be made 1 day ahead. Cover and refrigerate. If you make this the day before make sure to bring the topping mixture to room temperature so it is easy to work with.).
  • Preheat oven to 375 degrees. Arrange bread slices on baking sheet. Bake until just golden, about 5 minutes.
  • Mound 1 generous tablespoon mushroom topping on each slice of bread. Return to oven and bake until heated through, about 6 minutes.
  • Sprinkle with chopped parsley.

Nutrition Facts : Calories 712, Fat 22.2, SaturatedFat 11.6, Cholesterol 50.9, Sodium 1377.5, Carbohydrate 107, Fiber 6.7, Sugar 2.4, Protein 20.9

More about "crostini with mushrooms prosciutto and bleu cheese recipes"

CROSTINI WITH PROSCIUTTO – ERICA'S RECIPES – PROSCIUTTO APPETIZER
Web November 10, 2020. Jump to Recipe. Crostini with Prosciutto are crispy toasted slices of baguette topped with prosciutto, tomato, and Boursin garlic and herb cheese. Finished with Herbs de Provence and sea salt, these elegant prosciutto appetizers are so easy to prepare that you can show your sophisticated side no matter your cooking skill level.
From ericasrecipes.com
See details


CROSTINI WITH MUSHROOMS AND PROSCIUTTO RECIPE | EAT SMARTER USA
Web 1 Ciabatta. 3 garlic cloves. 1 shallot. 7 ozs fresh Chanterelle. 7 ozs fresh Porcini mushroom.
From eatsmarter.com
See details


WILD MUSHROOM AND BLUE CHEESE CROSTINI - JOANNE WEIR
Web Instructions. In a large skillet over medium-high heat, heat the olive oil. Add the mushrooms and cook, stirring occasionally, until golden and the liquid has evaporated, 7 to 10 minutes. Add the parsley, thyme, and mint, and toss together. Season well with salt and pepper. Remove from the heat. Let cool and add the cheese. Toss together.
From joanneweir.com
See details


PROSCIUTTO CROSTINI WITH BALSAMIC GLAZE - SEASONED TO TASTE
Web Dec 24, 2020 This easy appetizer is a sure way to dazzle your guests at your next event! Prosciutto Crostini Balsamic Glaze. Sweet and salty flavors has to be my favorite ingredient combo. In detail, it's something about the hint of a salty ingredient being cut by a sweet and smooth element that just sends my taste buds into overdrive!
From seasonedtotasteblog.com
See details


MUSHROOM CROSTINI - EASY APPETIZERS
Web Dec 12, 2022 Extra Virgin Olive Oil. Garlic – Fresh garlic will yield the best flavor, but in a pinch, you can swap in ¼ teaspoon of garlic powder for each clove. Salt – Kosher salt is all the seasoning you need. Mushrooms – I typically use white button or baby bella mushrooms because they’re inexpensive and always available.
From easyappetizers.com
See details


MUSHROOM CROSTINI WITH BLUE CHEESE AND THYME RECIPE | KERRYGOLD
Web Instructions: Melt Kerrygold Unsalted Butter in a medium skillet and add the mushrooms. Cook for 5 minutes and add the minced garlic. Cook until mushrooms are browned, stirring occasionally so the garlic doesn’t burn. Remove from heat. To assemble crostini: Place a heaping tablespoon of the mushroom mixture on a slice of French bread.
From kerrygoldusa.com
See details


CROSTINI WITH MUSHROOMS, PROSCIUTTO AND BLEU CHEESE
Web Add all mushrooms and garlic and sauté until mushrooms are cooked through and brown, about 10 minutes. Add cream and boil until liquid is completely absorbed, about 2 minutes. Remove from heat. Add blue cheese and stir until cheese melts. Mix in prosciutto. Season to taste with salt and pepper. Transfer mushroom topping to bowl. (Mushroom ...
From familycookbook.org
See details


CROSTINI WITH MUSHROOMS, PROSCIUTTO & BLUE CHEESE - BLOGGER
Web Feb 23, 2012 Melt 3 Tb butter in a heavy large skillet over medium-high heat. Add ½ lb fresh shitake mushrooms, stemmed and caps chopped and 4 oz chopped crimini mushrooms. Sauté until they are cooked through and brown, about 10 minutes. Just before it is finished, add 2 minced garlic cloves.
From cookingwithlarue.blogspot.com
See details


EASY-CHEESY MUSHROOM CROSTINI - ITALIAN RECIPE BOOK
Web Oct 30, 2023 prepare lazy-bechamel (1 min flat) mix mushrooms with cheese. top bread slices with the mix and bake. TIME IN THE OVEN: 10 minutes. OVEN TEMPERATURE: 3750F (190C) RECIPE YIELD: 20 crostini. Ingredients. Baguette: fresh french baguette sliced in diagonal aiming for a little over a half an inch thickness (1.5 cm)
From italianrecipebook.com
See details


CROSTINI WITH MUSHROOMS, PROSCIUTTO, AND BLEU CHEESE RECIPE
Web Add all mushrooms and garlic and sauteed until mushrooms are cooked through and brown, about 10 minutes. Add cream and boil until liquid is completely absorbed, about 2 minutes. Remove from heat. Add bleu cheese and stir until cheese melts. Mix in proscuitto. Season with salt and pepper. Transfer to a bowl. (Mushroom topping can be made 1 day ...
From recipenode.com
See details


CROSTINI WITH MUSHROOMS, PROSCIUTTO AND BLUE CHEESE RECIPE, …
Web Print. Crostini with Mushrooms, Prosciutto, and Blue Cheese Recipe: Prep Time. 20 mins. Cook Time. 5 mins. Total Time. 25 mins. Course: Appetizer. Cuisine: Italian. Keyword: Crostini with Mushrooms, Prosciutto, and Blue Cheese Recipe. Servings: 18 crostini. Author: What's Cooking America. Ingredients. 3 tablespoons butter.
From whatscookingamerica.net
See details


CROSTINI WITH MUSHROOMS, PROSCIUTTO, AND BLUE CHEESE
Web Add all mushrooms and garlic and sauté until mushrooms are cooked through and brown, about 10 minutes. Add cream and simmer until liquid is completely absorbed, about 2 minutes. Remove from heat. Add blue cheese and stir until cheese melts. Mix in prosciutto. Season to taste with salt (if needed) and pepper. Transfer mushroom …
From andshecooks2.com
See details


CROSTINI WITH MUSHROOMS, PROSCIUTTO, AND BLEU CHEESE RECIPE
Web Crostini is an Italian appetizer consisting of small slices of grilled or toasted bread, usually topped with various ingredients. This is high protein and non vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8
From italian-dish.com
See details


MUSHROOM CROSTINI (EASY RECIPE) | HELLO LITTLE HOME
Web Mar 10, 2023 The mushrooms are seasoned with a combination of earthy garlic, bright lemon, and fragrant herbs, then served on crunchy mini toasts topped with a swipe of creamy cheese. This delectable combination of flavors and textures will have your guests returning for seconds (and probably thirds)!
From hellolittlehome.com
See details


PROSCIUTTO DI PARMA CROSTINI WITH MUSHROOM
Web Increase heat to medium high; add mushrooms and remaining 1/4 teaspoon pepper. Cook, stirring frequently, until mushrooms release their liquid, about 5 minutes. Add wine, stirring, until wine is evaporated. Remove from heat; stir in truffle oil. Top crostini with sautéed mushrooms, prosciutto, egg, arugula and a few shavings of Parmigiano cheese.
From parmacrown.com
See details


EASY BLUE CHEESE MUSHROOM CROSTINI | NOBIGGIE.NET
Web Jun 2, 2018 butter. flat leaf Italian parsley. How to make Blue Cheese Mushroom Crostini: Slice baguette: To start slice up the baguette. Preheat your oven to 350. Add butter or oil: Brush each slice with butter or olive oil. Bake: Bake for 15-20 minutes or until golden. Flip the “tiny toasts” over mid baking to ensure they are golden on both sides.
From nobiggie.net
See details


STARTER: MUSHROOMS, PROSCIUTTO, BLUE CHEESE CROSTINI - BIGOVEN
Web Photos. Nutrition. Notes. INGREDIENTS. 3 tablespoon Butter. 1/2 pound Shiitake mushrooms ; stems removed, chopped. 4 ounces Cremini mushrooms ; chopped. 2 cloves Garlic ; minced. 1/2 cup Whipping cream. 1/2 cup Blue cheese ; crumbled (about 2 oz) 1/2 cup Prosciutto ; chopped, (about 2.5 oz) 1 Baguette ; sliced. 1 handful Parsley ; …
From bigoven.com
See details


BOURSIN AND BAKED PROSCIUTTO CROSTINI | BOURSIN CHEESE
Web Crumble Boursin Garlic & Fine Herbs on top. Place pieces of baked prosciutto on top. Layer in walnuts. Top with slices of roasted red peppers. Garnish with more Boursin cheese crumbles and thyme. Tip. Pecans also work great with this recipe! 4 Servings. Boursin Garlic & Fine Herbs. Prosciutto. Roasted red peppers. French baguette. Walnuts. Thyme.
From boursin.com
See details


MUSHROOM CROSTINI RECIPE - SIMPLY RECIPES
Web Mar 23, 2023 Use a mixture of mushrooms like brown, white, and dried porcini for a variety of mushroom flavors. Goat cheese can be swapped for cream cheese, whipped feta, or mascarpone. Add other fresh herbs to the cheese spread like chopped dill, basil, parsley, or oregano.
From simplyrecipes.com
See details


MUSHROOM CROSTINI WITH HERBED GOAT CHEESE - ALLRECIPES
Web Sep 26, 2023 1 Photo. These mushroom crostini with herbed goat cheese pair buttery-thyme flavored mushrooms with a parsley and basil honey goat cheese, all on crispy crostini for a crunchy and savory, yet simple, appetizer. By Pat Bernitt. Published on September 26, 2023. Rate. Prep Time: 15 mins. Cook Time: 12 mins. Total Time: 27 …
From allrecipes.com
See details


MUSHROOM AND BLUE CHEESE CROSTINI - MUSHROOMMENUS.COM
Web Mar 30, 2023 Add the minced garlic, salt, and pepper to the skillet and stir to combine. Spoon the mushroom mixture onto each baguette slice. Sprinkle the crumbled blue cheese over the top of each crostini. Bake the crostini in the preheated oven for 5-7 minutes or until the cheese is melted and bubbly.
From mushroommenus.com
See details


20 RECIPES WITH GOAT CHEESE - MARTHA STEWART
Web 4 days ago Asparagus With Almonds, Goat Cheese, and Basil. Johnny Miller. Simple, blanched asparagus is elevated by just a couple of extra steps: segments of fresh lemon are mixed into a dressing with soft-boiled egg yolk. Toasted almonds and fresh goat cheese add texture and savory notes. View Recipe.
From marthastewart.com
See details


CROSTINI WITH MUSHROOMS, PROSCIUTTO, AND BLUE CHEESE
Web Nov 30, 2002 Step 1. Melt butter in heavy large skillet over medium-high heat. Add all mushrooms and garlic and sautè until mushrooms are cooked through and brown, about 10 minutes. Add cream and boil until...
From bonappetit.com
See details


Related Search