SLOW COOKER APPLE AND CLOVE HAM
Spiral ham slow cooked with apple pie filling and cloves
Provided by Sarah Olson
Categories Main Course
Time 6h10m
Number Of Ingredients 5
Steps:
- Add the ham to the slow cooker. Pour over the apple juice. Sprinkle over the brown sugar
- Spread over the apples, and sprinkle over the cloves.
- Cover and cook on LOW for 6-7 hours without opening the lid during the cooking time.
- Serve the ham slices topped with the apples and sauce.
- Enjoy!
Nutrition Facts : Calories 527 kcal, Carbohydrate 22 g, Protein 39 g, Fat 31 g, SaturatedFat 11 g, Cholesterol 112 mg, Sodium 2184 mg, Fiber 1 g, Sugar 15 g, ServingSize 1 serving
CROCK POT HAM AND APPLES
A fast easy put togeather in the morning or the night before. I am always looking for new ways to use my crock pot and this one came togeather on the first try. Its cleans up in a snap with slow cooker lining bags the apples blend in really well with the ham and carrots and my kids love it. It makes a great sunday supper without a lot of fuss.
Provided by victoriansweets_cak
Categories One Dish Meal
Time 10h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Bone in ham has best results, if making a turkey ham or processed ham roast reduce the cooking time by about an hour.
- Wash apples and carrots, core and slice apples into wedges, I use an apple slicer that does both. Place in bottom of crock pot add liquid and sprinkle with spices. Place Ham on top of carrots and apples. If you prefer you can glaze the ham with brown sugar or crushed pineapple. Cook on High 4-6 hours or on Low for 10 hours.
- I like to serve with crossiants and a steam in the bag veggie mix.
Nutrition Facts : Calories 101.4, Fat 0.3, SaturatedFat 0.1, Sodium 62.3, Carbohydrate 25.5, Fiber 3.1, Sugar 19.8, Protein 0.7
CROCK-POT APPLE CIDER HAM RECIPE
This delicious slow cooked ham is perfect for any special occasion dinner!
Provided by Crock-Pot Ladies
Categories Entrée
Time 3h15m
Number Of Ingredients 9
Steps:
- Place ham into a 6 quart or larger oval slow cooker.
- In liquid measuring cup mix together 2 cups of apple cider and ground cinnamon, nutmeg, ginger and vanilla and mix well.
- Pour over ham, saving measuring cup for more apple cider to come.
- Place cut up orange quarters in slow cooker on sides of ham.
- Press the brown sugar with your hands onto the top of the ham. If the ham is pre-sliced you can pack some of it into the slices as well.
- Carefully pour approximately 1 cup of maple syrup over the brown sugar, trying carefully to not lose the brown sugar into the apple cider.
- You will then use your liquid measuring cup and refill with apple cider in till just the top of the ham is uncovered (I added approximately 4 more cups)
- Cover and cook on LOW for 5 - 6 hours or on HIGH for about 3 hours or until the ham is heated throughout.
- Use tongs to carefully remove the ham from the slow cooker and place on a a serving platter.
- Baste the ham with the juices from the slow cooker once removed to keep the ham nice and moist.
Nutrition Facts : Calories 730 kcal, Carbohydrate 52 g, Protein 68 g, Fat 26 g, SaturatedFat 9 g, Cholesterol 179 mg, Sodium 4371 mg, Fiber 1 g, Sugar 45 g, UnsaturatedFat 16 g, ServingSize 1 serving
SLOW COOKER HAM WITH PINEAPPLE
This ham was a big hit at an Easter party a few years back. I got the recipe and have been making it ever since! It's simple since it only has 3 ingredients, but it's delicious nonetheless! I prefer to leave my ham whole once it's done cooking, but others have said they like to shred the ham into chunks and mix the cooked pineapple with it.
Provided by DeeAnn
Categories Main Dish Recipes Pork Ham Whole
Time 7h10m
Yield 14
Number Of Ingredients 3
Steps:
- Place ham in slow cooker with the fattier side facing down. Use toothpicks to attach pineapple rings to the ham. Pour juice from the can over the ham. Pour the cola into the slow cooker.
- Cook on Low 7 to 10 hours.
Nutrition Facts : Calories 381.7 calories, Carbohydrate 9.7 g, Cholesterol 87.7 mg, Fat 23.7 g, Fiber 0.3 g, Protein 30.5 g, SaturatedFat 8.5 g, Sodium 1683.6 mg, Sugar 9.1 g
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