GARLIC CHEDDAR CHICKEN TENDERS
Got some chicken tenders? or some chicken breasts? Cut em up and make this. While it bakes, you have time to figure out a couple of sides, and dinner is SERVED!
Provided by Kylee Cooks
Categories Dinner
Time 25m
Number Of Ingredients 10
Steps:
- Melt the butter in a saucepan over low heat, and saute the garlic until tender.
- In a shallow bowl, mix the panko breadcrumbs, cheeses, and spices/seasonings.
- Dip each chicken strip in the garlic butter to coat, then press into the bread crumb mixture.
Nutrition Facts : Calories 711 kcal, Carbohydrate 18 g, Protein 55 g, Fat 46 g, SaturatedFat 27 g, Cholesterol 223 mg, Sodium 1174 mg, Fiber 1 g, Sugar 2 g, TransFat 1 g, UnsaturatedFat 14 g, ServingSize 1 serving
SUPER CRISPY CHICKEN TENDERS
Super Crispy Chicken Tenders made with a buttermilk marinade that makes them really tender and the crispiest crust with KFC flavored spices.
Provided by Sabrina Snyder
Categories Main Course
Time 1h
Number Of Ingredients 11
Steps:
- Cut the chicken breasts into four tenders each and soak them in a bowl with the buttermilk and hot sauce for 30 minutes.
- Add the eggs to one bowl and the flour and spices to a second bowl.
- Dip each piece of chicken from the buttermilk bowl to the flour mixture.
- Dip it into the eggs then back into the flour mixture.
- Shake excess flour gently off and put the chicken onto a baking sheet.
- Repeat with all the pieces.
- Heat the oil (three inches deep) in a dutch oven on medium high heat to 350 degrees.
- Fry the chicken in small batches for 5-7 minutes or until golden brown.
Nutrition Facts : Calories 138 kcal, Carbohydrate 12 g, Protein 14 g, Fat 2 g, Cholesterol 58 mg, Sodium 459 mg, ServingSize 1 serving
CHEDDARS CHICKEN TENDERS RECIPE
Steps:
- Steps:
CRISPY CHEDDAR CHICKEN TENDERS RECIPE - (4.5/5)
Provided by mjohnmeyer
Number Of Ingredients 7
Steps:
- 1. Heat oven to 400. 2. Place the milk, cheddar cheese and breadcrumbs into three separate shallow dishes. First dip each tender into the milk, then the cheddar cheese and finally the breadcrumbs. 3. Place each tender on a parchment-lined baking sheet. Cover the tenders with foil. 4. Bake for 20 minutes, then remove foil. Baste with the melted butter, and cook an additional 5-10 minutes, or until chicken is cooked through and coating is golden brown. 5. While chicken is cooking, place the Progresso Cooking Sauce into a small saucepan and simmer until reduced by half. Remove chicken from the oven and place on platter. Spoon sauce over chicken and top with fresh parsley. navywifecook.com
CRISPY CHEDDAR CHICKEN
You just might throw away your skillet when you taste this crispy cheddar chicken! The chicken is crispy and blends wonderfully with the cheese.
Provided by Luann Crownover
Categories Chicken
Time 1h
Number Of Ingredients 11
Steps:
- 1. Crush crackers. If using chicken breasts and not tenders, cut each chicken breast into 3 large pieces. Pour the milk, cheese and cracker crumbs into 3 separate small pans. Toss the salt and pepper into the cracker crumbs and stir the mixture around to combine. Dip each piece of chicken into the milk and then the cheese. Press the cheese into the chicken with your fingers. Then press the cheesy coated chicken into the cracker crumbs and press it in.
- 2. Spray a 9×13 pan with cooking spray and lay the chicken inside the pan. Sprinkle the dried parsley over the chicken. Cover the pan with foil and bake at 400 degrees for 35 minutes. Remove the foil, bake for an additional 10-15 minutes, or until the edges of the chicken are golden brown and crispy.
- 3. In a medium sized sauce pan combine the cream of chicken soup, sour cream and butter with a whisk. Stir it over medium high heat until the sauce is nice and hot. Serve over the chicken.
EASY CHEDDAR-FLAVORED CHICKEN TENDERS
A quick and easy chicken entree that everyone will love! I left out the pepper due to a family allergy. We still enjoyed it.
Provided by Raylyn Sophia Haggan
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Move an oven rack to the lower third of the oven and preheat to 475 degrees F (245 degrees C). Brush a large, shallow baking pan with oil.
- Pulse crackers in a food processor until finely ground. Transfer to a wide, shallow bowl and stir in pepper.
- Toss tenders with mustard in a large bowl until coated. Dredge, 2 at a time, in cracker crumbs until evenly coated. Arrange in a single layer, without crowding, in the prepared pan.
- Bake in the preheated oven until no longer pink in the center and the juices run clear, about 15 minutes, turning halfway through. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 386.2 calories, Carbohydrate 17.9 g, Cholesterol 99.9 mg, Fat 16.7 g, Fiber 0.6 g, Protein 37.7 g, SaturatedFat 4.3 g, Sodium 815.9 mg, Sugar 0.1 g
CHEDDAR CHICKEN
A quick and easy coated chicken recipe for busy people on the go!
Provided by Karen Anne Bush
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the cornflake crumbs, Parmesan cheese and Cheddar cheese.
- Dip the chicken breasts in the melted butter, and roll them in the cornflake crumb mixture. Place chicken in a lightly greased 9x13 inch baking dish.
- Bake in the preheated oven for 30 to 40 minutes, until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 290.7 calories, Carbohydrate 3.4 g, Cholesterol 109.3 mg, Fat 16.3 g, Fiber 0.1 g, Protein 31.4 g, SaturatedFat 9.7 g, Sodium 320.3 mg, Sugar 0.5 g
CRISPY CHEDDAR CHICKEN
Make and share this Crispy Cheddar Chicken recipe from Food.com.
Provided by Aunt Sukki
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut each chicken breast into 3 large chunks.
- In a small food processor grind up the ritz crackers.
- Pour the milk, cheese and cracker crumbs into 3 separate small pans. Toss the 1/4 t salt and 1/8 t pepper into the cracker crumbs and stir the mixture around to combine.
- Dip each piece of chicken into the milk then the cheese and finally the cracker crumbs.
- Spray a 9x13 pan with cooking spray and lay the chicken inside the pan.
- Sprinkle the dried parsley over the chicken.
- Cover the pan with tin foil and bake at 400 degrees for 35 minutes. Remove the tin foil, bake for an additional 10 minutes, or until the edges of the chicken are golden brown and crispy.
- Into a medium sized sauce pan combine the cream of chicken soup, sour cream and butter with a whisk. Stir it over medium high heat until the sauce is nice and hot. Serve over the chicken.
CHEDDAR CHICKEN TENDERS
Make and share this Cheddar Chicken Tenders recipe from Food.com.
Provided by Christopher T
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Put oven rack in lower third of oven and preheat oven to 475°F Brush a large shallow baking pan with oil (2 tablespoons).
- Pulse crackers in a food processor until finely ground, then transfer to a wide shallow bowl and stir in 1/2 teaspoon pepper and 1/4 teaspoon salt. Toss tenders with mustard in a large bowl until coated, then dredge, 2 at a time, in cracker crumbs until evenly coated. Arrange tenders in 1 layer, without crowding, in oiled pan. Bake, turning over once, until golden brown, about 15 minutes total.
More about "crispy cheddar chicken tenders recipe 455 recipes"
CRISPY CHEDDAR CHICKEN TENDERS - PLAIN CHICKEN
From plainchicken.com
5/5 (4)Category Main CourseCuisine AmericanTotal Time 25 mins
TRULY CRISPY OVEN BAKED CHICKEN TENDERS | RECIPETIN EATS
From recipetineats.com
CRISPY CHEDDAR CHICKEN RECIPE | HELLOFRESH
From hellofresh.com
LIGHTENED-UP CRISPY CHEDDAR CHICKEN RECIPE
From foolproofliving.com
CRISPY OVEN CHICKEN TENDERS - SPEND WITH PENNIES
From spendwithpennies.com
CRISPY CHEDDAR CHICKEN | 12 TOMATOES
From 12tomatoes.com
CRISPY CHEDDAR CHICKEN BAKE RECIPE - $5 DINNERS
From 5dollardinners.com
25 BEST CHICKEN TENDER RECIPES | WHAT TO MAKE WITH CHICKEN …
From foodnetwork.com
Author By
AIR FRYER CHICKEN TENDERS | MCCORMICK
From mccormick.com
15 CHICKEN STUFFED BAKED POTATO RECIPE - SELECTED RECIPES
From selectedrecipe.com
JALAPENO PRETZEL CRUSTED CHICKEN STRIPS ARE EASY AND SPICY! - MSN
From msn.com
CHICKEN BOMBS (OVEN BAKED RECIPE) - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
BEEF CHIMICHANGAS (BAKED OR AIR FRIED) - CARLSBAD CRAVINGS
From carlsbadcravings.com
CRISPY CHEDDAR CHICKEN – JAMIE COOKS IT UP
From jamiecooksitup.net
BAREFOOT CONTESSA CHICKEN DIVAN RECIPE - TABLE FOR SEVEN
From ourtableforseven.com
15 BAKED MASHED POTATO RECIPE - SELECTED RECIPES
From selectedrecipe.com
NO PLUCKING AROUND: 45 FOOLPROOF CHICKEN RECIPES FOR THE …
From msn.com
CRISPY CHEDDAR CHICKEN | 100K RECIPES
From 100krecipes.com
14 COPYCAT PANERA RECIPES WORTH MAKING, NOT BUYING - YAHOO
From yahoo.com
CRISPY CHEDDAR CHICKEN RECIPE - TABLESPOON.COM
From tablespoon.com
CRISPY, CRUNCHY & IRRESISTIBLE: OUR 25 MOST POPULAR AIR FRYER …
From msn.com
CRISPY CHEDDAR CHICKEN TENDERS RECIPE 455
From tfrecipes.com
STEWPENDOUS SUNDAYS: 13 COZY COMFORT FOOD RECIPES FOR THE
From msn.com
CHEDDAR BACON CHICKEN TENDERS RECIPE - PILLSBURY.COM
From pillsbury.com
DOMINO'S LOADED TATER TOTS RECIPE | PHILLY CHEESE STEAK
From topsecretrecipes.com
CRISPY CHEDDAR CHICKEN — LET'S DISH RECIPES
From letsdishrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love