Crimson Tide Recipes

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CRIMSON TIDE PIMIENTO CHEESE NACHOS



Crimson Tide Pimiento Cheese Nachos image

The 'Bama game will be even more fun to watch with these crimson and white pimiento-, jalapeño- and green onion-loaded nachos on the gameday table. Roll Tide!

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 8

Number Of Ingredients 9

5 cups tortilla chips
2 cups shredded sharp cheddar cheese (8 oz)
1 jar (2 oz) diced pimiento peppers, drained and patted dry
3 tablespoons from 1 jar (12 oz) Old El Paso™ Hot Jalapeño Slices
4 green onions, sliced, white and green parts separated
1 cup shredded Colby-Jack cheese blend (4 oz)
2 tablespoons mayonnaise
1 teaspoon lemon juice
1 tablespoon Sriracha hot pepper sauce

Steps:

  • Heat oven to 400°F. Line large rimmed sheet pan with parchment paper or foil; if using foil, spray with cooking spray. Spread tortilla chips evenly in a single layer on pan.
  • Arrange sharp cheddar cheese on chips. Top with pimiento peppers, jalapeños and green onion whites, followed by Colby-Jack cheese blend. Bake 6 to 8 minutes or until cheese is melted.
  • Meanwhile, in small bowl, stir together mayonnaise and lemon juice. Drizzle over cooked nachos. Drizzle Sriracha sauce over nachos. Top with green onion greens.

Nutrition Facts : Calories 290, Carbohydrate 15 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 1 g, Protein 11 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 1 g, TransFat 0 g

CRIMSON TIDE



Crimson Tide image

Make and share this Crimson Tide recipe from Food.com.

Provided by Mommy Diva

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 ounce Frangelico
1 ounce Absolut kurant vodka
1 dash Chambord raspberry liquor
1/2 teaspoon sugar
1/3 ounce lime juice
6 -8 fresh raspberries (more for garnish)
crushed ice

Steps:

  • Blend the raspberries and sugar.
  • Add ice and remaining ingredients.
  • Shake and pour into old fashioned galss with crushed ice.
  • Garnish with a mint sprig and fresh raspberries- enjoy! ;).

Nutrition Facts : Calories 81.9, Fat 0.1, Sodium 0.6, Carbohydrate 4.3, Fiber 0.8, Sugar 2.8, Protein 0.2

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