Crazy For Banana Bread Recipes

CRAZY FOR BANANA BREAD

Steps:

• Pre-heat the oven to 350 degrees. Grease and flour a 9x5" loaf pan and set aside.
• In a large bowl with electric mixer on medium, beat the sugars with the butter until light and fluffy. Add the eggs, one at a time. Beat in the bananas, sour cream and vanilla.
• In a medium bowl, sift together the flour, baking powder and salt. Stir this mixture into the banana mixture with a wooden spoon until all crumbs are moistened. Do not over stir!
• Fold in the nuts if desired. Turn mixture into the prepared baking pan. Bake at 350 degrees for about an hour or more until bread tests done with a toothpick.
• Cool on baking rack for 10 minutes. Remove carefully from pan and allow to cool completely. Store tightly covered in a cool place.
• Freezes well for three months tightly wrapped. This is a bakesale favorite. Use the smaller loaf pans filled 3/4 of the way and bake for 25 minutes or until done.

THE BEST BANANA BREAD

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x5 inch pan.
• Cream margarine and sugar until smooth. Beat in eggs, then bananas. Add flour and soda, stirring just until combined.
• Pour into prepared pan and bake at 350 degrees F (175 degrees C) for about 1 hour (or till toothpick comes out clean). Remove from pan and let cool, store in refrigerator or freeze.

BJ'S CRAZY BANANA BREAD

Steps:

• Preheat oven to 325 degrees. Grease and flour two loaf pans. Combine dry ingredients. Cream butter and sugar until fluffy. Add to flour mixture, gradually adding buttermilk. Mix with electric mixer until well blended. Add the bananas, peaches and strawberries, then fold in nuts and whipping cream. Mix until well blended, then pour into pans. Bake 1 hour, or until toothpick inserted in center comes out clear. Remove and cool for 5-10 minutes, then serve as you want!

CRAZY FOR BANANA BREAD

Steps:

• 1. Preheat oven to 350, grease and flour a 9x5 inch pan
• 2. Cream butter and sugar 'til smooth, beat in the eggs, mash banana and add to mixture. Add vanilla and mix. Add flour, baking soda, cinnamon and nutmeg and stir just until combined. Do not overmix.
• 3. bake for 45-60 minutes, depending on your oven. When toothpick or knife comes out clean, it's done. Remove from pan and let cool on wire rack.

CREAMY BANANA BREAD

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8x4-inch loaf pans.
• Cream the margarine and cream cheese together. Gradually add the white sugar, and continue beating until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in the mashed bananas and vanilla. Add flour, baking powder, and baking soda; mix until batter is just moist.
• In a small bowl, mix together chopped pecans, 2 tablespoons brown sugar, and cinnamon.
• Divide half the batter between the two prepared loaf pans. Sprinkle pecan mixture over the batter in the pans, and top with remaining batter.
• Bake in the preheated oven until a toothpick inserted in the center of each loaf comes out clean, about 45 minutes.