WALNUT CRANBERRY COFFEE CAKE
With plenty of crunchy nuts and tart cranberries, this coffee cake is perfect for Christmastime breakfasts. It's also a great take-along item for potlucks because it's easily portable.
Provided by Taste of Home
Time 1h10m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in sour cream and vanilla. Combine the flour, baking powder, baking soda and salt. Gradually add to the creamed mixture., Pour half of the batter into a greased and floured 10-in. fluted tube pan. In a small bowl, combine the walnuts, cranberry sauce, orange zest and cinnamon; spoon over batter. Top with remaining batter. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean., Cool for 15 minutes before removing from pan to a wire rack to cool completely. Sprinkle with confectioners' sugar.,
Nutrition Facts :
CRANBERRY-WALNUT COFFEE CAKE
A moist coffee cake filled with cranberries and nuts and covered with glaze.
Provided by JANET33
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 1h15m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter and flour a fluted tube pan (such as Bundt®).
- Put cranberry sauce in a bowl and crush the berries with a fork or the back of a spoon. Remove half of the crushed berries to a small bowl and mix in 1/2 cup walnuts. Set both bowls aside.
- Combine sugar and butter in a large bowl; beat with an electric mixer until smooth and creamy. Add eggs, 1 at a time, beating well after each addition.
- Sift together flour, baking powder, baking soda, and salt in a bowl. Add flour mixture in 2 batches to sugar-butter mixture, alternating with sour cream, beating batter briefly after each addition. Mix in 1 teaspoon almond extract and remaining 1/2 cup chopped walnuts.
- Spread 1/2 of the cake batter into the prepared pan. Layer with reserved cranberry sauce and top with remaining cake batter. Pour cranberry-walnut mixture over top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 55 minutes. Cool on a wire rack for 5 minutes. Invert carefully onto a serving plate or cooling rack.
- Mix together powdered sugar, warm water, and almond extract for the glaze. Drizzle over cake.
Nutrition Facts : Calories 405.1 calories, Carbohydrate 55.1 g, Cholesterol 59.8 mg, Fat 19.1 g, Fiber 1.5 g, Protein 5.4 g, SaturatedFat 8.3 g, Sodium 328.9 mg, Sugar 36.8 g
CRANBERRY WALNUT CRUMB CAKES
These sunny, seductive little cakes are perfect mouthfuls of coffeecake from the golden crumb to the zingy cranberry bits to the browned, chunky topping that crumbles apart in your mouth. A basket of these is equally good for breakfast, teatime, or as an autumnal dessert for Thanksgiving. Cranberries are indigenous to America and are harvested in the fall by flooding their fields with water. Each berry contains a bubble of air which causes it to float, float right off the branches of their bush. The only step left is to skim all the glissening garnet colored berries off the surface of the water--and they've already had their bath! All the old baking books in my collection include page after page of coffeecake recipes. Back then, the midmorning coffee break a stimulating cup and a bite of something sweet was a given. Don't we still deserve a little treat to get us through the rest of the day? Everything about the recipe can be done in advance, right down to filling the cups with batter. Just don't sprinkle on the topping (which you can make literally months in advance and keep in the freezer) until just before you bake.
Provided by Food Network
Categories dessert
Time 45m
Yield 24 individual cakes
Number Of Ingredients 14
Steps:
- Make the Cake. Preheat the oven to 350 degrees F.
- Line the muffin tins with paper liners.
- In a mixer fitted with a paddle attachment (or using a hand mixer), cream the butter until smooth. While the mixer is running, slowly add the sugar. Add the eggs one at a time, waiting for each to be incorporated before adding the next, and mix until light and fluffy.
- Sift together the flour, baking soda, baking powder, and salt. Working in batches, add the flour mixture to the butter-sugar mixture, alternating with dollops of sour cream. Mix in the cranberries. Pour or spoon the batter into the prepared tins, filling them no more than 3/4 full.
- Make the Topping: Combine the brown sugar, flour, and cinnamon in a medium bowl. Add the butter pieces and, using your fingertips, pinch the ingredients together into a sandy, crumbly mixture. Add the walnuts and mix. Sprinkle the mixture over the cakes.
- Bake until risen and browned, about 20 to 25 minutes. Let cool 10 minutes in the pan.
CRANBERRY-NUT COFFEE CAKE
Cinnamon-walnut streusel and whole berry cranberry sauce are the quick and easy way to scrumptious cranberry-walnut coffee cake.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 37m
Yield 9
Number Of Ingredients 11
Steps:
- Heat oven to 400°F. Grease square pan, 9x9x2 inches.
- Stir Bisquick, granulated sugar, 2/3 cup water and egg in medium bowl until blended; beat vigorously 30 seconds. Spread in pan. Mix brown sugar, walnuts and cinnamon; sprinkle over batter. Spoon cranberry sauce over top.
- Bake 20 to 25 minutes or until toothpick inserted in cake area comes out clean.
- Stir remaining ingredients until smooth and thin enough to drizzle. Drizzle over cake; serve warm.
Nutrition Facts : Calories 270, Carbohydrate 47 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 390 mg
More about "cranberry walnut coffee cake recipes"
CRANBERRY-WALNUTS COFFEE CAKE RECIPE
From chefdehome.com
Cuisine AmericanTotal Time 1 hrCategory Dessert
- Preheat oven to 350 F. Soak cranberries and raisins (if using) into hot water for 10 minutes. Drain, squeeze dry and set aside.
- Mix should be lite and creamy, pale yellow in color and should not feel gritty when rubbed. (Sugar should be fully dissolved) It takes about 5-6 minutes.
{RECIPE} CRANBERRY WALNUT COFFEE CAKE | CATCH MY PARTY
From catchmyparty.com
Cuisine AmericanCategory DessertServings 12Total Time 1 hr 15 mins
- I start with the topping, so it is ready to sprinkle as soon as the batter is mixed. Mix the flour, granulated and brown sugar, and the salt together. Cut the butter into small chunks, and add it into the mix. You can cut it in with a knife, but I like to just work it with my fingers until it is it crumbly. Then you can add the walnuts (I crush most of them but add a handful of halves) and set aside and start the batter.
- Add the dry ingredients (flour, baking powder and salt) to a mixing bowl and whisk together. In another bowl, add the eggs, melted butter, granulated sugar, vanilla, orange zest, and buttermilk. Beat with an electric mixer on high for about a minute, or until it is thoroughly mixed.
- Add the dry ingredients to the wet ingredients and gently mix with a fork. Over mixing can lead to a tougher cake, so just mix until the batter barely comes together.
LOW CARB CRANBERRY WALNUT COFFEE CAKE - I BREATHE I'M …
From ibreatheimhungry.com
CRANBERRY WALNUT COFFEE CAKE RECIPE - FOOD FANATIC
From foodfanatic.com
CRANBERRY COFFEE CAKE WITH WALNUT CRUNCH - PREVENTION
From prevention.com
CRANBERRY-WALNUT COFFEE CAKE – MY RECIPE REVIEWS
From myrecipereviews.com
Reviews 4Category CakesServings 8Total Time 55 mins
{RECIPE} CRANBERRY WALNUT COFFEE CAKE | RECIPE | CRANBERRY COFFEE …
From pinterest.com
{RECIPE} CRANBERRY WALNUT COFFEE CAKE | RECIPE - PINTEREST
From pinterest.com
15+ EASY HOLIDAY CAKE RECIPES | EATINGWELL
From eatingwell.com
TOP 46 CRANBERRY NUT COFFEE CAKE RECIPE RECIPES
From keith.alfa145.com
LOW FODMAP CAKE RECIPES- CRANBERRY WALNUT COFFEECAKE - VINE …
From vineripenutrition.com
CRANBERRY WALNUT COFFEE CAKE - LOW CARB & GLUTEN FREE | RECIPE …
From getrecipecart.com
COFFEE WALNUT DOUBLE CHOCOLATE CAKE : R/VEGETARIANRECIPES
From reddit.com
{RECIPE} CRANBERRY WALNUT COFFEE CAKE | RECIPE | COFFEE CAKE, …
From pinterest.com
CHRISTMAS WEEK: CRANBERRY-WALNUT COFFEECAKE - CRUMB: A FOOD …
From crumbblog.com
CRANBERRY WALNUT COFFEE CAKE - BY ANDREA JANSSEN
From byandreajanssen.com
CRANBERRY-WALNUT COFFEE CAKE | PETA
From peta.org
{RECIPE} CRANBERRY WALNUT COFFEE CAKE | RECIPE IN 2022 | COFFEE …
From pinterest.com
13 FESTIVE CRANBERRY RECIPES WE’RE MAKING THIS CHRISTMAS
From foodfanatic.com
ITALIAN BISCOTTI RECIPE - MIA KOUPPA, GREEK RECIPES AND MORE
From miakouppa.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love