Aunt Berts Macaroni Salad Recipes

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AUNT GERT'S MACARONI SALAD (PAULA DEAN) RECIPE - (4.4/5)



Aunt Gert's Macaroni Salad (Paula Dean) Recipe - (4.4/5) image

Provided by rrxing

Number Of Ingredients 8

16 oz mayonnaise
1 medium onion, chopped
1 cup diced celery
1 cup sugar
1 cup cold water
1/2 cup white vinegar
2 cloves garlic, minced
16 oz pasta (radiatore, cooked)

Steps:

  • Combine all ingredients. Add pasta last. Mix well. Refrigerate overnight. Mixture will be soupy at first, but it will thinken as it chills.

AUNT BERT'S MACARONI SALAD



Aunt Bert's Macaroni Salad image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 11

1 box elbow macaroni
1 large onion
1 green pepper
1 cucumber
6 hard boiled eggs, divided
2 cups mayo
1/4 cup half-and-half
1 tsp salt
1/4 tsp pepper
1 tsp sugar
Paprika (sprinkle for garnish)

Steps:

  • Boil macaroni according to directions. Drain.
  • Add chopped onion, and green pepper. Peel cucumber and chop. Add to salad. Chop 4 eggs and add with other ingredients. Stir everything in together, except last 2 eggs and paprika.
  • Slice the last 2 eggs and lay on top of salad. Sprinkle on paprika.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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