Cranberry Dessert No Bake Recipes

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20 EASY CRANBERRY DESSERT COLLECTION



20 Easy Cranberry Dessert Collection image

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 20

Dark Chocolate Cranberry Bundt Cake
Cranberry Almond Cake
Cranberry White Chocolate Bark
No-Bake Cranberry Cheesecake
White Chocolate Cranberry Fudge
Cranberry Magic Bars
Cranberry Orange Shortbread Cookies
Chocolate Chunk Cranberry Bars
Fresh Cranberry Cookies
Cranberry Lemon Pound Cake
Fresh Cranberry Shortbread Bars
Cranberry Bliss Bars
Cranberry Upside Down Cake
Cranberry Orange Bread
Apple-Cranberry Galette
Cranberry Fluff
Makeover Cranberry Trifle
Cranberry Oatmeal Bars
Walnut u0026amp; Cranberry Pie
Bog Hollow Cranberry Brownies

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a cranberry dessert in 30 minutes or less!

Nutrition Facts :

CREAMY LAYERED CRANBERRY DESSERT (NO-BAKE)



Creamy Layered Cranberry Dessert (No-Bake) image

This is a great dessert to serve to guests for the holiday season and you can make this well in advance which is a big plus! Plan ahead this needs to chill for a minimum of 4 hours before serving. If desired sprinkle the top with sugared cranberries if desired for a nice presentation! Prep time includes the 1-1/2 hours and the 4 hour chilling times. I used Ocean Spray whole cranberry sauce for this, I'm not certain how it would work using homemade cranberry sauce. If you want a more intense fruit flavor use a large package of raspberry Jell-o and a small package of cranberry Jell-o, increase the cold water by only a couple of tablespoons.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 7h

Yield 10 serving(s)

Number Of Ingredients 13

1 1/2 cups boiling water
1 (3 ounce) package cranberry Jell-O gelatin
1 (3 ounce) package raspberry Jell-O gelatin
1/3 cup sugar (optional)
16 ounces whole berry cranberry sauce
1 cup cold water
12 ounces cream cheese, softened
1 1/2 cups powdered sugar (can use less)
2 (8 ounce) containers cool whip frozen whipped topping, thawed
2 cups graham cracker crumbs
1/3 cup sugar (can use less)
1/2 cup melted butter, plus
2 tablespoons melted butter

Steps:

  • Butter a 13 x 9-inch glass baking pan.
  • For the crust; in a bowl combine the graham cracker crumbs with the sugar and 1/2 cup plus 2 tablespoons melted butter; mix to combine then press lightly into the baking pan; set aside.
  • In a heat-proof bowl combine 1-1/2 cups boiling water with the cranberry and raspberry Jell-o powder and 1/3 cup sugar; mix with a spoon until no granules remain.
  • Stir in the cranberry sauce until totally combined (I used my hands for this, it is much easier than using a spoon!).
  • Stir in 1 cup cold water until completely combined.
  • Chill the mixture for about 1-1/2 to 2 hours (stirring with a spoon a few time during chilling) or until a thick jelly-like consistency, not completely set but still able to spread on top of the cream cheese mixture (chilling time will depend on how cold your fridge is).
  • While the gelatin mixture is chilling; in a bowl beat the softened cream cheese with powdered sugar until smooth.
  • Add in the two 8-ounce containers of thawed Cool Whip and beat at low speed until combined.
  • Stir in two 8-ounce container/tub thawed Cool Whip until combined; spread over the crust in the baking dish; chill until ready to top with the gelatin mixture.
  • Spoon the semi-firm cranberry gelatin/orange mixture over the cream cheese layer.
  • Chill for minimum of 4 hours (or longer) or until firm.
  • Top with whipped cream or Cool Whip topping.

Nutrition Facts : Calories 666.5, Fat 36.7, SaturatedFat 25, Cholesterol 67.9, Sodium 389.3, Carbohydrate 82.1, Fiber 0.9, Sugar 72.1, Protein 5.8

CRANBERRY DESSERT (NO BAKE)



CRANBERRY DESSERT (NO BAKE) image

This is a great recipe for the fall when the cranberries are plentiful. Easy and light ~ no bake ! Hope you enjoy! *Taken from: The Best Basic & Easy Recipes of New England.

Provided by Carol Junkins

Categories     Fruit Desserts

Time 10m

Number Of Ingredients 9

2 c cranberries, chopped finely
1 large banana
2/3 c granulated sugar
2 c crushed vanilla wafers
1/2 c butter
1 c confectioners' sugar
2 eggs
1/2 c chopped nuts
2 c cool whip

Steps:

  • 1. Mix berries, banana and sugar. Set aside. Place 1/2 of the crushed wafers in bottom of 8 inch square pan. Cream butter and confectioners sugar, add eggs and beat well. Spread over crumbs. Top with layer of fruit mixture. Sprinkle with nuts. Spread cool whip over top. Cover with remaining crushed wafers. Chill with remaining crushed wafers. Chill at least 4 hours or overnight. Serves 6

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