Country Margaritas Recipes
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
COUNTRY MARGARITAS
Not really a margarita, but it looks pretty close!!
Provided by JILLJAMESON
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 10
Number Of Ingredients 4
Steps:
- In a large jug or pitcher, mix together the lemonade concentrate, vodka and beer. Stir, and serve over ice.
Nutrition Facts : Calories 270.8 calories, Carbohydrate 43.7 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 6.7 mg, Sugar 39.4 g
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