Cottage Cheese With An Attitude Recipes

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30+ COTTAGE CHEESE RECIPES (+WHIPPED COTTAGE CHEESE DIP)



30+ Cottage Cheese Recipes (+Whipped Cottage Cheese Dip) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories     Appetizer     Main Course     Side Dish

Time 33m

Number Of Ingredients 8

1 Tbsp. lemon juice
1 diced garlic clove
1.5 cups cottage cheese
1 Tbsp. chopped dill
1/2 tsp. oregano
3 Tbsp. low-fat milk
2 Tbsp. chopped green onions
Black pepper and sea salt to taste

Steps:

  • Chop the garlic.
  • Add all of the ingredients to a food processor and blend until smooth.

Nutrition Facts : Calories 235 kcal, ServingSize 1 serving

COTTAGE CHEESE WITH AN ATTITUDE



Cottage Cheese with an Attitude image

Low-fat cottage cheese gives this dish its Healthy Living recipe cred. But it's the garlic powder that gives it its 'tude!

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 serving

Number Of Ingredients 3

1/2 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
2 French bread slices, toasted
1/8 tsp. garlic powder

Steps:

  • Spoon cottage cheese onto toast slices.
  • Sprinkle with garlic powder.

Nutrition Facts : Calories 240, Fat 3.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 630 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g

COTTAGE CHEESE STUFFED SHELLS



Cottage Cheese Stuffed Shells image

Cottage cheese stuffed shells are cheesy, smooth, and backed with flavors. Pasta shells are stuffed with a delicious cheese mixture and baked to perfections. This is one of our favorite cottage cheese recipes.

Provided by Izzy

Time 30m

Number Of Ingredients 10

12 oz jumbo pasta shells
30 oz cottage cheese
6 oz grated Parmesan cheese
1 egg
2 tablespoons minced garlic
1 tablespoon minced parsley
10 fresh basil leaves (chopped)
salt and pepper (to taste)
28 oz marinara sauce
8 oz grated mozzarella cheese (plus more for sprinkling)

Steps:

  • Preheat oven to 350°F. Grease a 9x13 baking dish and add half of the marinara sauce. Spread evenly and set aside.
  • Add water to a large pot and bring it to a boil. Add a pinch of salt, then add the jumbo pasta shells. Cook according to the package instructions until al dente. Drain the pasta and rinse with cold water. Set aside.
  • In a large mixing bowl, add cottage cheese, parmesan cheese, egg, garlic, parsley, basil, salt, and pepper. Mix until well combined.
  • Spoon out mixture into the jumbo pasta shells and place them into the baking dish.
  • Cover the shells with the remaining marinara sauce. Sprinkle more mozzarella cheese on top of the shells.
  • Bake for 25-30 minutes or until the cheese is golden and bubbly. Serve and enjoy!

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