Continental Peas Recipes
CONTINENTAL PEAS
Make and share this Continental Peas recipe from Food.com.
Provided by Ackman
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, saute' the peas, green onion, parsley in 2 T. butter for 2 minutes.
- Season with the sugar & pepper & stir lightly.
- Reduce heat to low; cover & simmer for 2 minutes.
- Add the lettuce & simmer, covered, for 2 more minutes.
- Remove from heat.
- Add the chives & remaining 2 T. butter; cover until butter has melted.
- Toss lightly before serving.
- ENJOY!
Nutrition Facts : Calories 201.3, Fat 12, SaturatedFat 7.4, Cholesterol 30.5, Sodium 112, Carbohydrate 18.3, Fiber 6.2, Sugar 8.1, Protein 6.5
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