Contest Winning Potato Pan Rolls Recipes
POTATO PAN ROLLS
My family loves these rolls and requests them often. They don't take long to make because you use quick-rise yeast. -Connie Storckman, Evanston, Wyoming
Provided by Taste of Home
Time 35m
Yield 16 rolls.
Number Of Ingredients 8
Steps:
- In a large bowl, combine 2 cups flour, sugar, yeast and salt. In a small saucepan, heat water and butter to 120°-130°. Add to dry ingredients; beat until smooth. Stir in mashed potatoes and enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Cover and let rest for 10 minutes. Divide into 16 pieces. Shape each into a ball. Place in two greased 8- or 9-in. cast-iron skillets or round baking pans. Cover and let rise in a warm place until doubled, about 30 minutes. , Preheat oven to 400°. Sprinkle tops of rolls with additional flour. Bake until golden brown, 18-22 minutes. Remove from pans to wire racks.
Nutrition Facts : Calories 163 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 239mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
CONTEST WINNER - TWICE-BAKED POTATO CASSEROLE
This was my winning entry in the Annual Power Facts Recipe Contest sponsored by Alabama Power. I think it was in 2004. Warning: it's loaded with fat, calories and TASTE!!
Provided by mailbelle
Categories Potato
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Boil potatoes until cooked.
- While potatoes are boiling, fry bacon.
- Chop fried bacon.
- Drain potatoes and place in a large mixing bowl.
- Add all other ingredients.
- Whip with electric mixer (don't whip until completely smooth - leave some chunks in it; if you whip it too much it will be soupy).
- Put whipped potato mixture into a 1 1/2 quart baking dish.
- Cover and bake at 350 degrees for 35-40 minutes.
Nutrition Facts : Calories 544.2, Fat 33.9, SaturatedFat 17.2, Cholesterol 72.5, Sodium 445.2, Carbohydrate 46.8, Fiber 5.7, Sugar 2.7, Protein 14.6
CONTEST-WINNING SWEET POTATO CASSEROLE
I am always looking for ways to use our abundant sweet potatoes. This casserole recipe is my own creation that I have made many times. I take it to family potlucks; it never fails to bring compliments! -Kathy Rairigh, Milford, Indiana
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Place sweet potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain and place in a large bowl; mash. Cool slightly. Stir in the egg whites, syrup and vanilla., Transfer to an 8-in. square baking dish coated with cooking spray. Combine the pecans, brown sugar, butter and cinnamon; sprinkle over the top. , Bake, uncovered, at 350° for 30 minutes. Sprinkle with apricots and cherries. Bake 5-7 minutes longer or until a thermometer reads 160° and the fruits are heated through.
Nutrition Facts : Calories 186 calories, Fat 4g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 40mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
More about "contest winning potato pan rolls recipes"
THE BEST FLUFFY POTATO ROLLS RECIPE - CRAZY FOR CRUST
Web Nov 11, 2022 Add potato flakes to the measuring cup. Add the warm water and liquids and egg to the mixer with the dry ingredients until it …
From crazyforcrust.com
Ratings 55Calories 166 per servingCategory Side Dish
From crazyforcrust.com
Ratings 55Calories 166 per servingCategory Side Dish
- Combine 1 cup flour, yeast, sugar, and salt in the bowl of a stand mixer fitted with the paddle attachment.
- Combine water, milk and butter in a microwave safe measuring cup. Heat to between 120°-130°F (about 1 minute in my microwave). It’s best if you can use an instant read thermometer, but if you don't have one, heat your water to very hot bathwater temperature. Stir in potato flakes.
- Pour the liquid ingredients into the dry ingredients and mix with the dough hook for 1 minute on medium speed. Add egg and 1 cup flour and mix another 1 minute. Add a third cup of flour and mix until your dough comes together to a soft dough. It will be slightly sticky to the touch. If needed, add up to 1/4 cup more flour.
- Turn out the dough onto a floured surface and dust it with flour. Knead until the dough comes together in a ball and the dough bounces back when pressed with two fingers. This will take about 4-6 minutes (longer if you've done this process by hand). Cover and let the dough rest for 10 minutes.
See details
BEST POTATO ROLLS (SOFT AND FLUFFY!) | THE RECIPE CRITIC
Web Apr 1, 2021 Servings: 16 rolls 1 (15-ounce) Russet potato, peeled and quartered ¼ cup softened butter ¼ cup milk 1/2 cup potato cooking …
From therecipecritic.com
Cuisine AmericanTotal Time 3 hrsCategory BreadCalories 184 per serving
From therecipecritic.com
Cuisine AmericanTotal Time 3 hrsCategory BreadCalories 184 per serving
- Put the quartered Russet potato into a pot and cover it with water. Bring the pot to a boil over high heat and continue to boil until the potato is soft, about 10 minutes. Reserve ½ cup of the cooking water then drain the potatoes.
- Put the potato water into the bowl of your stand mixer or large mixing bowl and add the sugar. Let the water cool until it is lukewarm then add the active dry yeast. Let the yeast bloom for 5 minutes.
- Add the mashed potatoes and eggs to the bowl and mix using a dough hook or a wooden spoon.
See details
SIMPLY PERFECT DINNER POTATO ROLLS - SEASONS AND SUPPERS
Web Sep 27, 2018 Place in a bowl and mash with a fork. Measure out 1/2 cup of mashed potatoes and add to the bowl with the potato cooking water. Add the butter (or oil) and honey (or sugar). Using the paddle …
From seasonsandsuppers.ca
From seasonsandsuppers.ca
See details
45 YEAST BREAD RECIPES PERFECT FOR FALL | TASTE OF HOME
Web Aug 28, 2018 Get this recipe! ⓘ 0 seconds of 2 minutes, 42 secondsVolume 0% 00:25 02:42 Dutch Oven Bread Crackling homemade Dutch oven bread makes an average day extraordinary. Enjoy this …
From tasteofhome.com
From tasteofhome.com
See details
12 CONTEST-WINNING 13X9 RECIPES - TASTE OF HOME
Web Aug 31, 2018 12 Contest-Winning Recipes for Your 13×9 Pan Rachel Seis Updated: Mar. 03, 2023 We called for our readers' best 13x9 recipes for everything from comforting main dishes, delightful desserts, superstar …
From tasteofhome.com
From tasteofhome.com
See details
CONTEST-WINNING POTATO PAN ROLLS - PINTEREST.CA
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
See details
EASY BREAD RECIPES ANYONE CAN BAKE | READER'S DIGEST CANADA
Web Contest-Winning Chocolate Chip Pumpkin Bread “A touch of cinnamon helps blend the flavours in this tender pumpkin chocolate chip bread. And since the recipe makes two …
From readersdigest.ca
From readersdigest.ca
See details
THE 31 BEST POTATO RECIPES WE KNOW HOW TO MAKE - TASTY
Web Oct 24, 2021 4. Sweet Potato Pecan Cinnamon Rolls. tasty.co. Sweet potato is worked into the dough and the frosting, so you'll get all that goodness in every single bite. Then …
From tasty.co
From tasty.co
See details
WINNING RECIPES - RECIPES BY COOKING STYLE | TASTE OF HOME
Web Browse this collection of contest-winning recipes, from blue-ribbon favorites to the stars of our magazine contests. Pick a winner for dinner! ... Sheet Pan 13x9 New Year's Freezer …
From tasteofhome.com
From tasteofhome.com
See details
CONTEST-WINNING POTATO PAN ROLLS | RECIPES, FOOD, BREAD
Web Oct 15, 2015 - Beautiful color and light-as-a-feather texture make these rolls our family's favorite for holiday meals. I won the reserve champion award at a 4-H yeast bread …
From pinterest.com
From pinterest.com
See details
CONTEST-WINNING POTATO PAN ROLLS | RECIPE | DINNER ROLLS, RECIPES ...
Web Apr 2, 2021 - Beautiful color and a light-as-a-feather texture make these rolls our family's favorite for holiday meals. I won the reserve champion award at a 4-H yeast bread …
From pinterest.com
From pinterest.com
See details
CONTEST-WINNING POTATO PAN ROLLS RECIPE: HOW TO MAKE IT
Web In a large saucepan, bring potatoes and 1-1/2 cups water to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain, reserving 1 cup cooking liquid; cool liquid …
From stage.tasteofhome.com
From stage.tasteofhome.com
See details
RECIPE CONTESTS - PRIZES & MORE | TASTE OF HOME
Web Recipe Contests: Enter For a Chance to Win Enter a Taste of Home recipe contest or our hidden object drawing for a chance to be published in our magazines and win big prizes! …
From tasteofhome.com
From tasteofhome.com
See details
CONTEST-WINNING POTATO PAN ROLLS RECIPE: HOW TO MAKE IT
Web Beautiful color and a light-as-a-feather texture make these rolls our family's favorite for holiday meals. I won the reserve champion award at a 4-H yeast bread competition with …
From preprod.tasteofhome.com
From preprod.tasteofhome.com
See details
CONTEST-WINNING POTATO PAN ROLLS RECIPE: HOW TO MAKE IT
Web In a large saucepan, bring potatoes and 1-1/2 cups water to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain, reserving 1 cup cooking liquid; cool liquid …
From archive.country-magazine.com
From archive.country-magazine.com
See details
POTATO DINNER ROLLS | AMERICA'S TEST KITCHEN RECIPE
Web Mashed potatoes are hefty and substantial, but in a potato rolls recipe, they give the crumb a light, tender, moist texture. That’s because the starches in potatoes dilute the …
From americastestkitchen.com
From americastestkitchen.com
See details
CONTEST-WINNING POTATO PAN ROLLS | RECIPE | PAN ROLLS RECIPE, …
Web Jan 20, 2019 - Beautiful color and a light-as-a-feather texture make these rolls our family's favorite for holiday meals. I won the reserve champion award at a 4-H yeast bread …
From pinterest.com
From pinterest.com
See details
BEST POTATO ROLLS RECIPE - HOW TO MAKE POTATO ROLLS - DELISH
Web May 29, 2020 Step 1 In a glass measuring cup or small bowl, combine lukewarm water and 1 teaspoon sugar. Sprinkle yeast on top and let sit until foamy, about 5 minutes. Stir …
From delish.com
From delish.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
