Columbian Punch Recipes

COLUMBIAN PUNCH

Columbian Punch image

Originally published in Beverages and Sandwiches for Your Husband's Friends, by "One Who Knows", 1893.

Provided by drhousespcatcher

Categories Punch Beverage

Time 10m

Yield 1 punchbowl

Number Of Ingredients 8

Ingredients

1 quart jamaican rum
1 pint brandy
4 ounces green chartreuse liqueur
1 pint freshly brewed tea (oolong)
2 lemons, juice of
2 oranges, juice of
1 cup superfine sugar
750 ml champagne

Steps:

Combine the rum, brandy, Chartreuse, juices and tea in a large punch bowl.
Add the sugar and stir until dissolved.
Add ice then add the Champagne and stir.
serve.

Nutrition Facts : Calories 4910.2, Fat 0.3, SaturatedFat 0.1, Sodium 139.8, Carbohydrate 254, Fiber 0.7, Sugar 223.7, Protein 2.1

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