Coleslaw For Low Carb Diets Recipes
LOW CARB COLESLAW
This low carb coleslaw recipe makes the perfect side dish to your favorite entrees!
Provided by Holly
Categories Side Dish
Time 10m
Number Of Ingredients 9
Steps:
- Whisk all dressing ingredients in a small bowl.
- Toss with cabbage and carrots. Season with salt & pepper to taste.
- Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 235 kcal, Carbohydrate 10 g, Protein 2 g, Fat 21 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 236 mg, Fiber 4 g, Sugar 6 g, ServingSize 1 serving
COLESLAW - FOR LOW-CARB DIETS
For Atkins (low-carb) dieters, this slaw is for you! Under 3 net carbs (carbs less fiber) per 1/2 cup serving. A nice change from all those salads.
Provided by BeachGirl
Categories Vegetable
Time 10m
Yield 12 1/2 cup servings, 12 serving(s)
Number Of Ingredients 7
Steps:
- NOTE: You may substitute 1/2 cup cream and 2 tbs mayo for the 1/2-3/4 cups mayo.
- Thinly slice cabbage with knife.
- Cut shreds into 1-inch pieces.
- Put in bowl.
- Add all other ingredients and stir to mix well.
- Chill; stir before serving.
Nutrition Facts : Calories 51.2, Fat 3.4, SaturatedFat 0.5, Cholesterol 2.5, Sodium 76.3, Carbohydrate 5.2, Fiber 0.8, Sugar 2.6, Protein 0.7
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