Cocoa Cola Cake Recipes

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COCOA COLA CAKE



Cocoa Cola Cake image

"I love this tender cake because I usually have the ingredients on hand and it mixes up in a jiffy," relates Ellen Champagne of New Orleans, Louisiana. "The rich fudge frosting is easy to prepare, and the chopped pecans add nice crunch.

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 15 servings.

Number Of Ingredients 14

1 package white cake mix (regular size)
1 cup cola
2 large eggs, room temperature
1/2 cup buttermilk
1/2 cup butter, melted
1/4 cup baking cocoa
1 teaspoon vanilla extract
1-1/2 cups miniature marshmallows
FUDGE FROSTING:
1/4 cup baking cocoa
1/2 cup butter, cubed
1/3 cup cola
4 cups confectioners' sugar
1 cup chopped pecans, toasted

Steps:

  • In a large bowl, combine the first seven ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Fold in marshmallows. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 15 minutes., Meanwhile, for frosting, combine cocoa and butter in a small saucepan. Cook over low heat until butter is melted. Stir in cola until blended. Bring to a boil, stirring constantly. Remove from the heat; stir in confectioners' sugar until smooth. Fold in pecans. Spread over cake. Let stand for 20 minutes before cutting.

Nutrition Facts : Calories 479 calories, Fat 22g fat (9g saturated fat), Cholesterol 61mg cholesterol, Sodium 363mg sodium, Carbohydrate 69g carbohydrate (50g sugars, Fiber 2g fiber), Protein 4g protein.

COCO-COLA CAKE II



Coco-Cola Cake II image

Chocolate cake with cola soda and a rich pecan frosting.

Provided by sassysquirrel

Categories     Desserts     Cakes     Sheet Cake Recipes

Yield 18

Number Of Ingredients 15

2 cups all-purpose flour
2 eggs
2 cups white sugar
1 teaspoon baking soda
1 teaspoon vanilla extract
1 cup butter
1 ½ cups miniature marshmallows
3 tablespoons unsweetened cocoa powder
1 cup cola-flavored carbonated beverage
½ cup buttermilk
½ cup butter
2 tablespoons unsweetened cocoa powder
6 tablespoons cola-flavored carbonated beverage
4 cups confectioners' sugar
1 cup chopped pecans

Steps:

  • Combine flour and white sugar in mixing bowl. Heat 1 cup butter, 3 tablespoons cocoa, and 1 cup cola soft drink to boiling and pour over the flour and sugar. Mix thoroughly.
  • Add buttermilk, eggs, baking soda, vanilla, and marshmallows and mix well.
  • Bake in a prepared 9 by 13 inch pan for 40 minutes at 350 degrees F (175 degrees C).
  • While still hot, frost with Coco Cola Frosting: Combine 1/2 cup butter or margarine, 2 tablespoons cocoa and 6 tablespoons cola soft drink and heat to boiling. Pour over 4 cups confectioners' sugar and mix well. Mix in chopped nuts and spread over hot cake.

Nutrition Facts : Calories 453.9 calories, Carbohydrate 66.9 g, Cholesterol 61.6 mg, Fat 20.7 g, Fiber 1.5 g, Protein 3.4 g, SaturatedFat 10.5 g, Sodium 198.8 mg, Sugar 53.5 g

COKECOLA CAKE



CokeCola Cake image

We live in Coca-Cola country, where everyone loves a chocolaty, moist sheet cake made with the iconic soft drink. Our rich version does the tradition proud. -Heidi Jobe, Carrollton, Georgia

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 15 servings.

Number Of Ingredients 16

2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 can (12 ounces) cola
1 cup butter, cubed
1/4 cup baking cocoa
2 large eggs, room temperature
1/2 cup buttermilk
1 teaspoon vanilla extract
GLAZE:
1 can (12 ounces) cola
1/2 cup butter, cubed
1/4 cup baking cocoa
4 cups confectioners' sugar, sifted

Steps:

  • Preheat oven to 350°. Grease a 13x9-in. baking pan., In a large bowl, whisk the first 5 ingredients. In a small saucepan, combine cola, butter and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture, stirring just until moistened., In a small bowl, whisk eggs, buttermilk and vanilla until blended; add to flour mixture, whisking constantly., Transfer to prepared pan. Bake 25-30 minutes or until a toothpick inserted in center comes out clean., About 15 minutes before cake is done, prepare glaze. In a small saucepan, bring cola to a boil; cook 12-15 minutes or until liquid is reduced to 1/2 cup. Stir in butter and cocoa until butter is melted; remove from heat. Add confectioners' sugar; stir until smooth. Pour immediately over hot cake.

Nutrition Facts : Calories 491 calories, Fat 20g fat (12g saturated fat), Cholesterol 74mg cholesterol, Sodium 346mg sodium, Carbohydrate 78g carbohydrate (63g sugars, Fiber 1g fiber), Protein 4g protein.

ORIGINAL COCA-COLA CAKE RECIPE



Original Coca-Cola Cake Recipe image

This is the original Coca-Cola Cake that's a vintage cake recipe. It's a dense layer of chocolate cake topped with a chocolate buttercream frosting.

Provided by Kimberly Stroh

Time 1h15m

Number Of Ingredients 16

1 Stick Unsalted Butter
3 Tablespoons Cocoa Powder
6 Tablespoons Heavy Whipping Cream
1 Teaspoon Vanilla Extract
3 3/4 Cup Confectioner's Sugar
1 Cup Coca-Cola (NOT Diet)
1/2 Cup Vegetable Oil
1 Stick Unsalted Butter
3 Tablespoons Cocoa Powder
2 Cups Sugar
2 Cups Flour
1/2 Teaspoon Salt
2 Eggs
1/2 Cup Buttermilk
1 Teaspoon Baking Soda
1 Teaspoon Vanilla

Steps:

  • In a medium saucepan, mix Coca-Cola, butter, and cocoa powder. Bring to a boil.
  • In another bowl, combine the sugar, flour and salt. Pour the boiling Cola mixture over the flour mixture and beat well.
  • Add the eggs (by tempering the eggs first), buttermilk, soda and vanilla to the mixture. Beat well.
  • Pour mixture into a greased and floured 9x13-inch baking dish and bake at 350º for 40-45 minutes - until center comes out clean with a toothpick. Let the cake cool completely.
  • For the frosting, Combine the butter, cocoa powder and milk in a saucepan. Heat until the butter melts. Beat in the remaining ingredients and spread onto the cake using a frosting knife.

Nutrition Facts : Calories 616 calories, Carbohydrate 88 grams carbohydrates, Cholesterol 80 milligrams cholesterol, Fat 28 grams fat, Fiber 1 grams fiber, Protein 4 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 230 grams sodium, Sugar 70 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

COCA COLA CAKE



Coca Cola Cake image

This classic coke cake recipe from Delish.com is just like grandma used to make.

Categories     coke cake recipe     cola cake recipe     coca cola recipe     cola recipe     cola dessert recipe

Time 1h

Yield 12

Number Of Ingredients 18

For the cake
nonstick cooking spray
2 c. all-purpose flour
2 c. sugar
1 tsp. baking soda
1/2 tsp. kosher salt
1 c. butter
1 can Coke
1/3 c. cocoa powder
2 large eggs
1/2 c. buttermilk
For the glaze
1 can Coke
1/2 c. butter
1/4 c. cocoa powder
1 tsp. pure vanilla extract
1/2 tsp. kosher salt
4 c. powdered sugar

Steps:

  • Preheat oven to 350°. Spray a 9"-x-13" pan with cooking spray.
  • In a large bowl, whisk together flour, sugar, baking soda, and salt.
  • In a medium saucepan over medium heat, combine butter, Coke, and cocoa powder. Bring to a boil, whisking continuously. Remove from heat and whisk in eggs and buttermilk. Pour into flour mixture and mix until combined.
  • Transfer to prepared pan and bake for 30 minutes, or until a toothpick comes out clean.
  • While baking, make the glaze: In a medium saucepan, bring Coke to a boil. Allow it to reduce by half, about 15 minutes. Add butter, cocoa powder, vanilla and salt and stir to combine. Pour over powdered sugar and whisk until combined.
  • Pour frosting over cake while still warm. Wait about 10 minutes for icing to set. Slice and serve.

COCA COLA CAKE



Coca Cola Cake image

Provided by Food Network

Yield 15 servings

Number Of Ingredients 11

2 cups flour
2 cups sugar
1 cup plus 1/2 cup butter or margarine
3 tablespoons plus 3 tablespoons cocoa
1 cup plus 6 tablespoons Coca-Cola
1/2 cup buttermilk
2 eggs
1 tablespoon baking soda
1 tablespoon vanilla
1 1/2 cup miniature marshmallows
3 cups powdered sugar

Steps:

  • Preheat oven to 350 degrees. Combine flour and sugar in large bowl. In small saucepan, heat 1 cup butter, 3 tablespoons cocoa and 1 cup Coca-Cola. Bring to simmer and then pour over flour mixture. Stir well. Add buttermilk, eggs, baking soda and vanilla. Mix. Add marshmallows. Pour into 9x13 pan for 35 minutes.
  • To make the frosting, in a saucepan combine 1/2 cup butter, 6 tablespoons Coca-Cola, and 3 tablespoons cocoa. Bring to a boil. Pour over bowl with powdered sugar. Beat well. Spread evenly over warm cake. Let cool. Serve.

COCA-COLA CAKE



Coca-Cola Cake image

Make and share this Coca-Cola Cake recipe from Food.com.

Provided by B B Adams

Categories     Dessert

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 16

2 cups flour
2 cups sugar
1 teaspoon salt
2 tablespoons cocoa
1 teaspoon baking soda
1 cup margarine
1 cup Coca-Cola
1/2 cup buttermilk
1 1/2 cups miniature marshmallows
2 eggs, beaten
1/2 cup margarine
6 tablespoons Coca-Cola
1 cup chopped nuts
1 tablespoon cocoa
1 box confectioners' sugar
1 teaspoon vanilla

Steps:

  • Combine flour, sugar, salt, cocoa and baking soda.
  • In small saucepan, bring butter and Coca-cola to a boil.
  • Add dry ingredients to mixture and then add buttermilk, eggs, and marshmallows.
  • (batter will be thin). Bake in 9x12 inch baking pan at 350 degrees for about 45 to 60 minutes or until tooth pick comes out clean.
  • Topping for coca-cola cake: Combine butter cocoa and coke in a small saucepan and bring to a boil.
  • Pour over sugar and mix well.
  • Add nuts an vanilla.
  • Pour over cake while still hot.

Nutrition Facts : Calories 1012.3, Fat 44.7, SaturatedFat 8.8, Cholesterol 47.1, Sodium 1006.8, Carbohydrate 148.8, Fiber 2.8, Sugar 116.3, Protein 9.2

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