Citrus Herb Roasted Chicken Recipes

CITRUS & HERB ROASTED CHICKEN

Citrus & Herb Roasted Chicken image

Roasted chicken is one of my absolute favs! I would have to say this would be one of my "Death Row" dish request. My hubby and I both love roasted chicken so much that I cook this at least twice a month. If you look closely at the chicken breasts, you will see the heart shape. It's so so #WOWTASTIC! Cooking with Love &...

Provided by Sherri Williams

Categories Chicken

Time 1h45m

Number Of Ingredients 29

Ingredients

CHICKEN BRINE
7-8 c cold water
1/2 c kosher salt
4 Tbsp brown sugar
5-6 lb chicken
1 thinly sliced lemon, reserve zest for roasting chicken
1 1 thinly sliced lime, reserve zest for roasting chicken
1 sprig(s) fresh rosemary
1 sprig(s) fresh thyme
5-6 fresh sage leaves
2 bay leaves
2 lime kaffir leaves
4 garlic cloves, roughly chopped
1 Tbsp black & red peppercorns
ROASTED CHICKEN
1 1/2 Tbsp fresh rosemary leaves, finely chopped
1 1/2 Tbsp fresh thyme leaves, finely chopped
1 1/2 Tbsp fresh sage leaves, finely chopped
3-4 garlic cloves, minced
1/2 toasted fennel seeds, crushed
reserved lemon & lime zest
1/4 c olive oil, extra virgin
kosher salt
fresh cracked black pepper
cold butter pieces
handful parsley stems
1 onion, quartered
2 stalk(s) celery, roughly chopped
lemon & lime slices

Steps:

1. Whisk together the water, salt and sugar in an 9-10 quart container. Add the chicken and remaining brine ingredients, cover and refrigerate 12-24 hours.
2. Rinse chicken inside out with cold water and pat dry. Let chicken reach room temperature, about 30 minutes.
3. Preheat oven to 450 degrees. Combine roasted chicken ingredients except for butter, parsley, onion celery, lemon and lime slices. Carefully slide fingers between skin and flesh of chicken. Season chicken inside/out of chicken and inside cavity. Put butter pieces underneath skin of chicken. Place parsley, onion and celery inside chicken cavity.
4. Place chicken on rack on top of roasting pan. Pour 1 cup of water to roasting pan with lemon and lime slices.
5. Bake at 450 degrees for 15 minutes, reduce heat to 350 and cook for 1 hour 15 minutes or until internal temperature reaches 165 degrees and juices run clear. Baste a few times while roaring with pan juices.
6. Allow chicken to rest for 15-20 minutes before slicing, enjoy!

HERB AND CITRUS OVEN ROASTED CHICKEN

Herb and Citrus Oven Roasted Chicken image

from The Comfort of Cooking Blog, absolutely delicious & simple Thyme & rosemary can be dried or fresh Chopped fresh herbs (rosemary, thyme, parsley), for garnish, (optional)

Provided by SB61287

Categories Poultry

Time 1h

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

1/4 cup olive oil
4 garlic cloves, minced
2 tablespoons sugar
2 whole lemons, one juiced and one sliced
2 whole oranges, one juiced and one sliced
1 tablespoon italian seasoning
1/2 teaspoon paprika
1 teaspoon onion powder
1/4 teaspoon red pepper flakes, crushed
kosher salt & freshly ground black pepper, to taste
bone-in chicken parts, pat dry (thighs and legs are best)
1 medium onion, thinly sliced (any kind)
1 teaspoon dried thyme, fresh chopped
1 tablespoon dried rosemary, fresh chopped

Steps:

Preheat oven to 400 degrees F.
In a small bowl whisk together olive oil, garlic, sugar, lemon juice, orange juice, Italian seasoning, paprika, onion powder, red pepper flakes, and salt and pepper.
Place chicken in a rimmed 13-in. x 9-in. baking dish. Place parts skin side up and spread them out evenly in the pan. Pour olive oil mixture all over chicken, turning pieces to coat all sides. (If you marinated the chicken in this mixture, still add it all in). Arrange slices of lemon, orange and onion around and under the chicken. Sprinkle all over generously with thyme, rosemary, salt and pepper.
Bake uncovered for about 1 hour, or until chicken is cooked and juices run clear. Remove parts to a serving platter and garnish with additional chopped fresh herbs, if desired.

Nutrition Facts : Calories 136.9, Fat 9.3, SaturatedFat 1.3, Sodium 2.5, Carbohydrate 14.5, Fiber 2.4, Sugar 9.6, Protein 1.1

CITRUS-HERB ROAST CHICKEN

Citrus-Herb Roast Chicken image

This dish is one of my all-time favorites. The flavorful, juicy chicken combines with the aromas of spring in fresh herbs, lemon and onions to form the perfect one-pot meal. I make the gravy right in the pan. -Megan Fordyce, Fairchance, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 2h25m

Yield 8 servings.

Number Of Ingredients 13

Ingredients

6 garlic cloves
1 roasting chicken (6 to 7 pounds)
3 pounds baby red potatoes, halved
6 medium carrots, halved lengthwise and cut into 1-inch pieces
4 fresh thyme sprigs
4 fresh dill sprigs
2 fresh rosemary sprigs
1 medium lemon
1 small navel orange
1 teaspoon salt
1/2 teaspoon pepper
3 cups chicken broth, warmed
6 green onions, cut into 2-inch pieces

Steps:

Preheat oven to 350°. Peel and cut garlic into quarters. Place chicken on a cutting board. Tuck wings under chicken. With a sharp paring knife, cut 24 small slits in breasts, drumsticks and thighs. Insert garlic in slits. Tie drumsticks together., Place potatoes and carrots in a shallow roasting pan; top with herbs. Place chicken, breast side up, over vegetables and herbs. Cut lemon and orange in half; gently squeeze juices over chicken and vegetables. Place squeezed fruits inside chicken cavity. Sprinkle chicken with salt and pepper. Pour broth around chicken., Roast until a thermometer inserted in thickest part of thigh reads 170°-175°, 2 to 2-1/2 hours, sprinkling green onions over vegetables during the last 20 minutes. (Cover loosely with foil if chicken browns too quickly.), Remove chicken from oven; tent with foil. Let stand 15 minutes before carving. Discard herbs. If desired, skim fat and thicken pan drippings for gravy. Serve gravy with chicken and vegetables.

Nutrition Facts : Calories 561 calories, Fat 24g fat (7g saturated fat), Cholesterol 136mg cholesterol, Sodium 826mg sodium, Carbohydrate 39g carbohydrate (5g sugars, Fiber 5g fiber), Protein 47g protein.

More about "citrus herb roasted chicken recipes"

HERB AND CITRUS ROASTED CHICKEN - PROUD ITALIAN COOK

Web Feb 23, 2015 2 bone in, skin on chicken breasts, or other chicken parts; 5 cloves garlic, minced; 2 tablespoons honey; 2 whole lemons, one juiced and one sliced
From prouditaliancook.com

See details

CITRUS AND HERB ROASTED CHICKEN | THE SIMPLE SUPPER

Web Apr 13, 2018 At least 15 minutes. I promise it will still be plenty hot, but all the delicious juices won’t just spill out if you give it a few minutes. My inspiration for this recipe comes from my Father-In-Law, Ina Garten’s perfect roast chicken, and reading ridiculous amounts of recipes over the years.
From thesimplesupper.com

See details

HERB & CITRUS CHICKEN | EVERY LAST BITE (PALEO - WHOLE30)

Web Mar 1, 2023 Chicken Drumsticks: cook for 35-40 minutes at 400° Fahrenheit WHAT’S IN THE SAUCE? The sauce is really the star of this Citrus & Herb Chicken, it adds so much flavour and the perfect balance of citrus, spice, garlic …
From everylastbite.com

See details

TRUFFLE-STUDDED ROAST ROOSTER RECIPE - THE TELEGRAPH

Web Dec 9, 2023 Season well and roast for 30-35 minutes, turning and basting occasionally. Leave to rest for 15 minutes then remove the string and cut into 1-2cm slices. Serve with gravy and vegetables.
From telegraph.co.uk

See details

CITRUS AND HERB WHOLE ROASTED CHICKEN - HEALTHYISH FOODS

Web Dec 16, 2022 by Sarah Thomas-Drawbaugh December 16, 2022 This citrus and herb whole roasted chicken recipe is easy to make and loaded with bright herby flavors. Perfect for any occasion, especially the holiday season. This chicken is so beautiful and flavorful your guests will be blown away.
From healthyishfoods.com

See details

CITRUS ROASTED CHICKEN RECIPE - URBAN BLISS LIFE

Web Jun 9, 2020 butter garlic citrus: orange, lemon and their juices herbs: rosemary, sage, parsley olive oil chicken broth onion salt and pepper How to make citrus roasted chicken Combine the butter with the herbs and spices. Generously coat all sides of the chicken with the butter mixture. Stuff the cavity with the quartered onions, orange, lemon, and garlic.
From urbanblisslife.com

See details

ROASTED CITRUS AND HERB CHICKEN RECIPE | PALEO LEAP

Web Jan 18, 2023 Preheat your oven to 400 F. In a bowl, combine olive oil, garlic, orange juice, lemon juice, dried oregano, paprika, diced onion, and red pepper flakes, and season with salt and pepper to taste. Place half the orange slices and half the lemon slices at the bottom of a baking dish. Arrange the chicken pieces on top of the sliced orange in the ...
From paleoleap.com

See details

SAVORY CITRUS AND HERB ROASTED CHICKEN | 12 TOMATOES

Web Savory Citrus and Herb Roasted Chicken Serves 4-6 1 hour 20 minutes Ingredients Rub: ¼ cup olive oil 4 cloves garlic, minced 2 tablespoons brown sugar 2 tablespoons dried Italian seasoning 1 orange, juiced 1 tablespoon orange zest 1 teaspoon cumin 1 teaspoon paprika 1 teaspoon Kosher salt ½ teaspoon black pepper (or fresh cracked black pepper)
From 12tomatoes.com

See details

EASY LEMON HERB ROASTED CHICKEN - THE BUSY BAKER

Web Sep 27, 2022 Slice the lemon. Brush the chicken with the melted butter mixture and pour any remaining over the chicken in the skillet. Add the lemon slices in between the chicken pieces and add the pan to the oven. Bake for about 15-20 minutes, or until the chicken has reached an internal temperature of 165 degrees Fahrenheit (74 Celsius).
From thebusybaker.ca

See details

CITRUS GARLIC HERB BUTTER ROASTED CHICKEN - A BRIGHT MOMENT

Web Nov 1, 2022 ‍ ‍ Ingredients you will need: Chicken, giblets + neck removed from cavity Melted Butter Olive Oil Lemons Fresh Parsley Fresh Oregano Fresh Rosemary Garlic (lots!) Salt Black Pepper ‍ ‍ Can I Make Ahead Roasted Chicken? Chicken can be roasted up to …
From abrightmoment.com

See details

CITRUS AND HERB ROAST CHICKEN ~ FOR ANY DAY OR THE HOLIDAYS!

Web Oct 12, 2018 To make this citrus herbed butter I simply mix butter (or ghee) from grass fed cows with orange zest, lemon zest, thyme, rosemary, sea salt and pepper. Then I gently separate the skin from the breast meat and place half the herbed butter under the skin.
From theorganickitchen.org

See details

THE BEST ROASTED CITRUS CHICKEN RECIPE | EASY DINNER IDEAS

Web Posted: Jul 22, 2021 JUMP TO RECIPE This post may contain affiliate links: disclosure policy. This delicious Roasted Citrus Chicken is flavored with zesty ingredients like lemons and oranges, among other aromatics like fresh rosemary sprigs and parsley. It’s wonderfully easy to make, extra juicy and so tender! Table of Contents
From easydinnerideas.com

See details

CITRUS & HERB WHOLE ROASTED CHICKEN - THIS JESS

Web Mar 9, 2022 Garlic cloves: for a little flavor! Onion: this adds moisture to the bird while it's roasting Potatoes: I like to use yukon gold or baby dutch potatoes. If you're using a larger potato, you may need to cut it in half or in quarters. The potatoes will roast below the bird in the roasting pan.
From thisjess.com

See details

"NO WORK" CITRUS AND HERB BAKED CHICKEN - THE SEASONED MOM

Web Dec 30, 2015 In a bowl, whisk together honey, mustard, and orange juice. Place chicken in a large baking dish. Sprinkle chicken with a little bit of salt and pepper, to taste. Pour sauce over chicken and toss to make sure that each piece of chicken is well coated. Place citrus slices and sprigs of fresh herbs in the dish (tucked among the chicken).
From theseasonedmom.com

See details

ROAST CHICKEN WITH CITRUS – LEITE'S CULINARIA

Web Mar 23, 2019 Place the chicken, breast side up, in a roasting pan. Toss any remaining orange and lemon quarters, garlic, and herb sprigs in the pan. Roast until the chicken's juices run clear when a thigh is pierced with a fork or an instant-read thermometer registers 160°F (71°C) when inserted into the thickest part of a thigh, 1 1/2 to 2 hours, depending …
From leitesculinaria.com

See details

HERB AND CITRUS OVEN ROASTED CHICKEN RECIPE - MOM SPARK

Web Jan 11, 2014 Instructions. Preheat oven to 400 degrees F. In a small bowl whisk together olive oil, garlic, sugar, lemon juice, orange juice, Italian seasoning, paprika, onion powder, red pepper flakes, and salt and pepper. Place chicken in a rimmed 13-in. x 9-in. baking dish.
From momspark.net

See details

CITRUS HERB ROASTED CHICKEN THIGHS - NUTMEG NANNY

Web Mar 18, 2015 Preheat oven to 400 degrees. Leave the skin on the chicken thighs but trim off any excess skin or fat and set aside. In a medium mixing bowl add orange, lemon and lime juice. Whisk in olive oil, minced rosemary and thyme leaves. Add in chicken and toss to coat in juice and spices.
From nutmegnanny.com

See details

ROASTED SPATCHCOCK CHICKEN WITH HARISSA, HERB YOGURT, AND CITRUS

Web Dec 7, 2022 Prep the marinade: In a large bowl, pot, or casserole dish large enough to marinate the chicken, whisk together 1 cup of the herb yogurt, garlic, 2 tablespoons of olive oil, and garam masala. Mix in 3/4 teaspoons kosher salt per pound of chicken (so, if your chicken is 4 pounds, you will want to use 3 teaspoons salt).
From simplyrecipes.com

See details

HERB AND CITRUS OVEN ROASTED CHICKEN - SIMPLYLOWCAL.COM

Web Dec 10, 2018 Step 3: In a small bowl, mix together the olive oil, minced garlic, sugar and herbs. Step 4: Place the chicken in a roasting pan and brush the herb and oil mixture all over the chicken drumsticks. Step 5: Arrange the onion, lemon and orange slices around the chicken in the roasting pan.
From simplylowcal.com

See details

THIS ROAST CHICKEN RECIPE IS SO GOOD, IT’S WON BLUE RIBBONS

Web Nov 27, 2023 Insert an instant-read thermometer into the thickest part of the chicken thigh near the bone to ensure it’s cooked through. If the thermometer reads 165 degrees F (74 degrees C), your chicken is ready to come out of the oven. Allrecipes readers have been impressed by this recipe for years.
From allrecipes.com

See details

CITRUS & HERB ROAST CHICKEN - WYSE GUIDE

Web Published on May 6, 2023 5.0 Print Recipe Pin Recipe Jump to Recipe This is the step-by-step guide to getting a delicious rotisserie-inspired roasted chicken right at home. With bright lemon and orange flavors and delightful crispy skin, this recipe has it all!
From wyseguide.com

See details

BEST STUFFED SPLIT CHICKEN BREAST RECIPES WITH SAUCE - MSN

Web Dec 1, 2023 Melt the butter in a saucepan over medium heat. Add the minced garlic and sauté until fragrant. Pour in the chicken broth, lemon juice, lemon zest, and dried oregano. Season with salt and pepper ...
From msn.com

See details

HERB AND CITRUS OVEN ROASTED CHICKEN – THE COMFORT OF COOKING

Web The Comfort of Cooking Herb and Citrus Oven Roasted Chicken Jump to Recipe Say hello to my most reader-loved recipe! Try this easy, elegant roasted chicken with fresh lemons, oranges and herbs. It’s perfect for weeknight meals or special occasions! We don’t go out to eat often.
From thecomfortofcooking.com

See details