Cinnamon Vanilla Coffee Recipes

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CINNAMON-VANILLA COFFEE CREAMER



Cinnamon-Vanilla Coffee Creamer image

Make and share this Cinnamon-Vanilla Coffee Creamer recipe from Food.com.

Provided by CheSara

Categories     Beverages

Time 5m

Yield 16 serving(s)

Number Of Ingredients 5

1 cup non-dairy coffee creamer
1/2 cup granulated sugar
1/2 cup powdered sugar
1 teaspoon cinnamon
1 1/2 teaspoons vanilla extract

Steps:

  • Place all ingredients except vanilla in food processor.
  • Blend for about 30 seconds while slowly dripping in vanilla extract.
  • May add/subtract flavoring to suit your tastes, I've added almond extract to this as well and it is wonderful.
  • *Note* if mixing in bowl, SLOWLY add the extract as it clumps the mixture easily.

Nutrition Facts : Calories 60.7, Fat 1.5, SaturatedFat 0.3, Sodium 12, Carbohydrate 11.8, Fiber 0.1, Sugar 11.7, Protein 0.2

CREAMY CINNAMON VANILLA COFFEE



Creamy Cinnamon Vanilla Coffee image

An easy flavored coffee just as tasty as the expensive stuff from the coffee shop. Quantities are a little vague because I'm not sure how my favorite, huge mug scales down to smaller cups -- use your sense of smell to find proportions that are flavorful, but not too candy-sticky because this is coffee to go with dessert rather than to substitute for the dessert. :) Since I like flavored coffees in the evening I usually use decaf -- brewed strong. Most of the prep time is brewing the coffee.

Provided by 3KillerBs

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup strong coffee (hot and fresh)
1/4 cup milk (a tbs more or less according to the size of the cup)
1/8-1/4 teaspoon vanilla
1 -2 dash cinnamon
sugar or Splenda sugar substitute

Steps:

  • Put milk into the cup. Heat gently in the microwave about 30 seconds -- just to take the chill off so the coffee won't get cold too fast.
  • Stir cinnamon and vanilla into the milk (cinnamon goes into the milk easier than into the coffee).
  • Add coffee and sugar/Splenda. Stir well and enjoy.
  • Note: You can use a chunk of cinnamon stick in the cup instead of the ground cinnamon if you prefer.

VANILLA CINNAMON BUTTERED COFFEE



Vanilla Cinnamon Buttered Coffee image

I created this today when I made Recipe #241750 and had to pass it on. It's richly delicious and will add an elegant touch to your holiday coffee for guests and family. You really don't need to make the butter recipe for this but if you you'll have it on hand for pancakes, muffins and coffee!. Please note that vanilla beans can be used several times.

Provided by Annacia

Categories     Beverages

Time 8m

Yield 2 serving(s)

Number Of Ingredients 7

20 ounces fresh brewed hot coffee, your favorite
1 smaller vanilla bean, fresh and soft
2 cinnamon sticks
1/2 teaspoon ground cinnamon (if not using the butter mix)
1 teaspoon butter (if not using the butter mix)
Splenda sugar substitute or sugar
cream (optional)

Steps:

  • Cut the vanilla bean in half, place the two halves into the brewing basket along with the 2 cinnamon sticks.
  • Brew the coffee as usual.
  • When it's done remove the vanilla beans and cinnamon sitcks and gently rinse the grounds off of them.
  • Place a vanilla bean half and a cinnamon stick in each cup.
  • Add a half teaspoon of butter to each cup.
  • Fill with the hot coffee and stir gently.
  • Add sweetening and cream as and if you wish.
  • OR:.
  • Add the cinnamon sticks and vanilla bean halves to the cups, add plain brewed coffee and top with a small dollop of the premade butter mix.
  • Add sweetener and cream as you like.

CINNAMON-VANILLA COFFEE



Cinnamon-Vanilla Coffee image

Make and share this Cinnamon-Vanilla Coffee recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

1 1/2 cups coffee
1/4 vanilla bean
1 cinnamon stick
1/2 cup whipping cream
1 tablespoon brown sugar

Steps:

  • Slice the vanilla bean length wise and place it, along with the cinnamon stick in the coffee maker carafe.
  • Brew coffee as per coffee maker's instructions.
  • Whip cream with brown sugar.
  • Remove cinnamon and vanilla and pour coffee into two cups.
  • Top with whipped cream.

Nutrition Facts : Calories 233.3, Fat 22.1, SaturatedFat 13.7, Cholesterol 81.5, Sodium 28.1, Carbohydrate 8.4, Sugar 6.8, Protein 1.4

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