Cinnamon Topped Banana Bread Recipes

CINNAMON-TOPPED BANANA BREAD

Cinnamon-Topped Banana Bread image

This is a moist, nut-free banana bread with a caramelized cinnamon sugar topping that gets rave reviews every time I make it. The cardamom is optional, but adds a really nice, unique flavor.

Provided by ladyroseofrohan

Categories Breads

Time 1h

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 14

Ingredients

1/2 cup butter
3/4 cup sugar
1 egg
1/2 teaspoon vanilla
2 cups flour
1/2 teaspoon baking soda
2 teaspoons baking powder
1/4 teaspoon salt
2 teaspoons cinnamon
1 teaspoon cardamom
1 cup mashed banana (about 3)
2 tablespoons buttermilk or 2 tablespoons plain yogurt
1 teaspoon cinnamon
2 tablespoons sugar

Steps:

Preheat oven to 350 degrees Fahrenheit. Grease and flour 9x5" loaf pan.
Cream butter with sugar in a large bowl until light and fluffy. Add egg and beat well.
Sift together flour, baking soda, baking powder, salt, cinnamon and cardamom in a medium bowl. Mix banana with yogurt and vanilla in small bowl.
Gradually dry and banana mixes to butter mix alternately, stirring till smooth.
Pour batter into pan, then top with sprinkle stuff and bake 45min.-1hr. Remove from pan to wire rack to cool.

Nutrition Facts : Calories 272.2, Fat 10.1, SaturatedFat 6.1, Cholesterol 43.1, Sodium 286, Carbohydrate 42.9, Fiber 1.7, Sugar 20.5, Protein 3.7

CINNAMON BANANA BREAD

Cinnamon Banana Bread image

Make and share this Cinnamon Banana Bread recipe from Food.com.

Provided by Leanne

Categories Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 10

Ingredients

1/2 cup butter
1 cup sugar
2 eggs
3 large bananas
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped walnuts (optional)
1 tablespoon butter, melted
cinnamon-sugar mixture

Steps:

Cream butter and sugar.
Beat in eggs, one at a time.
Mix in mashed banana.
Sift dry ingredients together; stir into banana mixture, add nuts.
Pour into greased 9x5x3 loaf pan.
bake at 350 for 1 hour, or until a toothpick inserted into loaf comes out clean.
While cake is warm, pour melted butter over top and sprinkle with cinnamon sugar mixture.

Nutrition Facts : Calories 3105.7, Fat 116.9, SaturatedFat 69.6, Cholesterol 646.5, Sodium 3486.2, Carbohydrate 484.7, Fiber 17.4, Sugar 250.6, Protein 43.9

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