Cinnamon Saffron Coffee Recipes

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COFFEE WITH CINNAMON



Coffee with Cinnamon image

Provided by Food Network

Categories     dessert

Time 5m

Number Of Ingredients 4

Cinnamon sticks
Pot hot coffee
Whipped cream
Cinnamon, for garnish

Steps:

  • Place 1 stick of cinnamon in each of 4 coffee cups and pour in the hot coffee. Add a dollop of whipped cream and a sprinkle of cinnamon.

CINNAMON SAFFRON COFFEE



Cinnamon Saffron Coffee image

This is my current favorite coffee. I created it for my taste inspired by the amazing spices and flavors of North Africa and the Middle East. It's a bit indulgent and something that you can very easily adjust the ingredient amounts of to match your own taste. Time given may be slightly longer if using an Ibrik.

Provided by Annacia

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 5

7 g ground coffee (1/4 ounce. I use Corta's Mediterranean Coffee but any coffee that you enjoy will work fine)
1/2 teaspoon ground cinnamon
1 pinch saffron (rubbed between your fingers over the pot to break it down)
pure water (for 1 cup of coffee)
honey (sugar or Splenda to your liking. Optional)

Steps:

  • Add the coffee, cinnamon and saffron to your coffee pot or Ibrik. Stir the three together so that it will all brew together.
  • Add the water and start coffee pot or boil and rest the usual 3 times for the Ibrik.
  • When done pour into your cup, sweeten as or if desired.
  • Sit back and enjoy what may be the best cup of coffee ever.

Nutrition Facts : Calories 3.8, Sodium 0.4, Carbohydrate 1.2, Fiber 0.7, Protein 0.1

COFFEE WITH CINNAMON AND CLOVES



Coffee with Cinnamon and Cloves image

A quick-and-easy, fall-flavored coffee made with instant granules. What's not to love about this special beverage? -Jill Garn, Charlotte, Michigan

Provided by Taste of Home

Time 20m

Yield 2 servings.

Number Of Ingredients 6

2 cups water
5 teaspoons instant coffee granules
1/2 cinnamon stick (3 inches)
4 whole cloves
5 teaspoons sugar
Whipped topping, optional

Steps:

  • In a small saucepan, combine the water, coffee granules, cinnamon stick and cloves. Bring to a boil. Remove from the heat; cover and let stand for 5-8 minutes. Strain and discard spices. Stir in sugar until dissolved. Ladle into mugs. Serve with whipped topping if desired.

Nutrition Facts : Calories 46 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

CINNAMON MOCHA COFFEE



Cinnamon Mocha Coffee image

Most store-bought flavored coffees are expensive. Here's a special early-morning beverage you can make at home. The aroma of cinnamon and cocoa makes this mocha coffee hard to resist. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 8

1/3 cup ground coffee (not instant coffee granules)
3/4 teaspoon ground cinnamon
1 cup 2% milk
2 to 3 tablespoons sugar
2 tablespoons baking cocoa
1 teaspoon vanilla extract
4 cinnamon sticks, optional
Whipped cream, optional

Steps:

  • In a coffeemaker basket, combine the coffee and ground cinnamon. Prepare 4 cups brewed coffee according to manufacturer's directions., Meanwhile, combine the milk, sugar, cocoa and vanilla in a saucepan. Cook over medium-low heat for 5-7 minutes or until small bubbles appear on the sides of the pan, stirring occasionally (do not boil). Pour hot milk mixture into four coffee cups, then add cinnamon-flavored coffee. Garnish with cinnamon sticks and whipped cream if desired.

Nutrition Facts : Calories 77 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 35mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.

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