Cinnamon Marshmallow Surprises Recipes

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CINNAMON-MARSHMALLOW SURPRISES



Cinnamon-Marshmallow Surprises image

These muffins are a surprise because no one can guess what makes them so good and gooey. Around our house they disappear quickly, so I often make a double batch.

Provided by Taste of Home

Time 30m

Yield 10 servings.

Number Of Ingredients 5

3 tablespoons sugar
1 teaspoon ground cinnamon
1 tube (10 ounces) refrigerated biscuits
10 large marshmallows
1/4 cup butter or margarine, melted

Steps:

  • Combine sugar and cinnamon; set aside. Flatten biscuits. Roll marshmallows in butter and then in cinnamon-sugar. place one marshmallow on top of each biscuit; wrap biscuit around marshmallows and pinch seams. Place seam side down on greased muffin cups. Bake at 350° for 15-20 minutes or until golden brown.

Nutrition Facts :

CINNAMON-MARSHMALLOW SURPRISES



Cinnamon-Marshmallow Surprises image

These muffins are a surprise because no one can guess what makes them so good and gooey. Around our house they disappear quickly, so I often make a double batch.

Provided by Allrecipes Member

Time 30m

Yield 10

Number Of Ingredients 5

3 tablespoons sugar
1 teaspoon ground cinnamon
1 (10 ounce) can refrigerated biscuits
10 regulars large marshmallows
¼ cup butter or margarine, melted

Steps:

  • Combine sugar and cinnamon; set aside. Flatten biscuits. Roll marshmallows in butter and then in cinnamon-sugar. place one marshmallow on top of each biscuit; wrap biscuit around marshmallows and pinch seams. Place seam side down on greased muffin cups. Bake at 350 degrees F for 15-20 minutes or until golden brown.

Nutrition Facts : Calories 168.8 calories, Carbohydrate 21.9 g, Cholesterol 12.5 mg, Fat 8.4 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 3.9 g, Sodium 318.2 mg, Sugar 10 g

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