Cinnamon Banana Bread With Mayonnaise Recipes

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CINNAMON BANANA BREAD WITH MAYONNAISE



Cinnamon Banana Bread With Mayonnaise image

This banana bread comes out moist and not too dense! The mayonnaise instead of oil/butter makes for a lighter tasting banana bread. Not only that, but it does not leave the fingers greasy! Enjoy :)

Provided by Rachel P

Categories     Dessert

Time 1h30m

Yield 1 Loaf, 10 serving(s)

Number Of Ingredients 12

2 eggs
1/2 cup mayonnaise
4 -5 mashed fully ripe bananas
1/2 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking soda
1/4 teaspoon baking powder
1 teaspoon cinnamon (optional)
1/4 teaspoon nutmeg (optional)
1/2 teaspoon salt
3/4 cup brown sugar
1/2 cup chopped walnuts (optional)

Steps:

  • Whisk eggs, mayonnaise and bananas until blended. Add vanilla and stir.
  • Sift flour, baking soda, baking powder, cinnamon, nutmeg and salt in separate bowl.
  • Stir brown sugar into dry ingredients until blended.
  • Combine dry ingredients into banana mixture and stir until just moistened (important to not overstir!).
  • Fold in walnuts.
  • Bake 1 hr - 1hr 15 minutes Or until toothpick inserted in centre comes out clean.

Nutrition Facts : Calories 187.9, Fat 1.3, SaturatedFat 0.4, Cholesterol 37.2, Sodium 270.9, Carbohydrate 41.4, Fiber 1.7, Sugar 21.9, Protein 3.7

BROWN SUGAR-CINNAMON BANANA BREAD



Brown Sugar-Cinnamon Banana Bread image

Make morning special with Brown Sugar-Cinnamon Banana Bread. This recipe calls for the delicious, warm flavors of brown sugar and cinnamon in your favorite quick bread. The secret ingredient in this Brown Sugar-Cinnamon Banana Bread? You'll have to read on to find out.

Provided by My Food and Family

Categories     Home

Time 1h15m

Yield 16 servings

Number Of Ingredients 9

1 cup packed brown sugar, divided
2 tsp. ground cinnamon, divided
1-1/2 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 egg
1-1/3 cups mashed fully ripe bananas (about 3)
1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1 tsp. vanilla

Steps:

  • Heat oven to 350°F.
  • Mix 2 Tbsp. sugar and 1 tsp. cinnamon until blended; reserve for later use. Combine flour, baking soda and salt.
  • Beat egg, bananas, mayo and vanilla with remaining sugar and cinnamon in large bowl with whisk until blended. Add flour mixture; stir just until moistened.
  • Pour into greased and floured 9x5-inch loaf pan; sprinkle with reserved sugar mixture.
  • Bake 1 hour or until toothpick inserted in center comes out clean. Cool bread in pan 10 min. Remove from pan to wire rack; cool completely.

Nutrition Facts : Calories 150, Fat 3 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 15 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

CINNAMON BANANA BREAD



Cinnamon Banana Bread image

Make and share this Cinnamon Banana Bread recipe from Food.com.

Provided by Leanne

Categories     Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 10

1/2 cup butter
1 cup sugar
2 eggs
3 large bananas
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped walnuts (optional)
1 tablespoon butter, melted
cinnamon-sugar mixture

Steps:

  • Cream butter and sugar.
  • Beat in eggs, one at a time.
  • Mix in mashed banana.
  • Sift dry ingredients together; stir into banana mixture, add nuts.
  • Pour into greased 9x5x3 loaf pan.
  • bake at 350 for 1 hour, or until a toothpick inserted into loaf comes out clean.
  • While cake is warm, pour melted butter over top and sprinkle with cinnamon sugar mixture.

Nutrition Facts : Calories 3105.7, Fat 116.9, SaturatedFat 69.6, Cholesterol 646.5, Sodium 3486.2, Carbohydrate 484.7, Fiber 17.4, Sugar 250.6, Protein 43.9

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