Chocolate Raisin Sauce Recipes

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CHOCOLATE RAISIN BREAD PUDDING



Chocolate Raisin Bread Pudding image

Categories     Chocolate     Dairy     Egg     Dessert     Bake     Casserole/Gratin     Raisin     Vanilla     Winter     Gourmet

Yield Makes 8 servings

Number Of Ingredients 11

4 large eggs
1 cup whole milk
1 cup heavy cream
1 cup half-and-half
1 cup sugar
1/4 cup unsweetened cocoa powder, sifted
1 tablespoon vanilla
1/2 teaspoon salt
8 cups 1-inch cubes of bread, cut from 1-lb unsliced white sandwich loaf
1/2 cup semisweet chocolate chips
1/2 cup golden raisins

Steps:

  • Preheat oven to 350°F.
  • Whisk together eggs, milk, cream, half-and-half, sugar, cocoa, vanilla, and salt in a large bowl.
  • Stir in bread until coated and let stand 5 minutes. Stir in chocolate chips and raisins and transfer pudding to a buttered 13- by 9- by 2-inch baking pan. Bake pudding in a water bath in middle of oven until custard is just set, about 40 minutes. Serve warm.

RAISIN SAUCE



Raisin Sauce image

This sweet, yet tangy sauce is a nice complement to ham, or other meats. Raisins are simmered with brown sugar, dry mustard and vinegar.

Provided by sal

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 25m

Yield 32

Number Of Ingredients 6

1 cup brown sugar
1 tablespoon dry mustard
1 tablespoon all-purpose flour
⅔ cup raisins
½ cup red wine vinegar
3 ¼ cups water

Steps:

  • In a medium saucepan over low heat, combine brown sugar, mustard, flour, raisins, vinegar and water. Simmer until thickened, about 20 minutes.

Nutrition Facts : Calories 28.2 calories, Carbohydrate 6.9 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 2.3 mg, Sugar 4.4 g

CHOCOLATE RAISIN SAUCE



Chocolate Raisin Sauce image

Love those raisins, & here's a recipe that comes from the 1967 Better Homes and Gardens cookbook 'so good with FRUIT.' Almost a rasinette sauce!

Provided by Sydney Mike

Categories     Sauces

Time 5m

Yield 1 1/2 cups, 6 serving(s)

Number Of Ingredients 4

2 ounces unsweetened chocolate squares
24 large marshmallows
1/2 cup water
2/3 cup dark raisin

Steps:

  • Combine all ingredients in heavy saucepan.
  • Cook over medium heat until marshmallows & chocolate are melted, blending well.
  • Serve warm over ice cream or -- .

Nutrition Facts : Calories 184.6, Fat 5.1, SaturatedFat 3.1, Sodium 26.8, Carbohydrate 38.4, Fiber 2.2, Sugar 25.7, Protein 2.2

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