Chocolate Chip Oat Pancakes Recipes

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CHOCOLATE CHIP-OAT PANCAKES



Chocolate Chip-Oat Pancakes image

Make and share this Chocolate Chip-Oat Pancakes recipe from Food.com.

Provided by ratherbeswimmin

Categories     Breakfast

Time 30m

Yield 2-3 serving(s)

Number Of Ingredients 10

1/2 cup all-purpose flour
1/2 cup quick-cooking oats, uncooked
3/4 cup milk
1 tablespoon sugar
2 tablespoons oil
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/2-3/4 cup mini chocolate chip

Steps:

  • Add all ingredients to a mixing bowl; beat together until smooth.
  • Stir in chocolate chips.
  • Measure 1/4 cup batter for each pancake.
  • Spoon batter on a hot, oiled griddle.
  • Cook each side until pancakes are puffy and begin to bubble around the edges.
  • Flip pancakes and cook other side until golden.

Nutrition Facts : Calories 638.2, Fat 33.9, SaturatedFat 12.6, Cholesterol 105.8, Sodium 1164.5, Carbohydrate 76.5, Fiber 5.5, Sugar 30.2, Protein 13.8

COOKIE PANCAKES (CHOCOLATE CHIP, SNICKERDOODLE, OR OATMEAL)



Cookie Pancakes (Chocolate Chip, Snickerdoodle, or Oatmeal) image

From the Krusteaz website. I haven't tried them yet, but they sound like something my preschooler would enjoy! I think they'd also be a good dessert for after "breakfast for dinner" meals.

Provided by Halcyon Eve

Categories     Breakfast

Time 20m

Yield 14-18 pancakes, 6-8 serving(s)

Number Of Ingredients 13

2 cups buttermilk pancake mix (calls for Krusteaz brand)
1/4 cup light brown sugar, packed
1/4 teaspoon salt
1 1/4 cups milk
1 egg
3 tablespoons melted butter
1 teaspoon vanilla
1/2 cup mini chocolate chip
1 teaspoon cinnamon
additional butter
cinnamon sugar
3/4 cup rolled oats (quick or old fashioned)
2 teaspoons cinnamon

Steps:

  • Combine pancake mix, brown sugar, chocolate chips (or cinnamon or oats and cinnamon, depending on variety) and salt.
  • Add milk, egg, butter and vanilla.
  • Whisk together until blended; do not over mix (should still have a few lumps).
  • For each pancake, pour 2 tablespoons batter onto lightly greased hot griddle over medium heat (375* F on an electric griddle).
  • Cook 1 1/2 minutes per side, turning only once.
  • Garnish Snickerdoodle Cookie Pancakes with additional butter and sprinkle with cinnamon-sugar.
  • Garnish Chocolate Chip Cookie Pancakes with whipped cream and additional mini chocolate chips or as desired.
  • Garnish Oatmeal Cookie Pancakes with jam or as desired.

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