China Study Banana Bread Recipes

CHINA STUDY BANANA BREAD

China Study Banana Bread image

Make and share this China Study Banana Bread recipe from Food.com.

Provided by graceparish

Categories Breads

Time 1h10m

Yield 1 Loaf, 4 serving(s)

Number Of Ingredients 6

Ingredients

2 1/4 cups whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
4 ripe bananas
1 (12 ounce) can frozen apple juice concentrate, thawed
3 teaspoons egg replacer mixed with 6 tablespoons water

Steps:

Preheat oven to 350 degrees.
Mix the dry ingredients.
Mash bananas and mix with apple juice concentrate and egg replacer and water.
Combine wet and dry ingredients and whisk.
pour into pan, and bake for 60 minutes.

Nutrition Facts : Calories 477.4, Fat 2.4, SaturatedFat 0.5, Sodium 429.5, Carbohydrate 111, Fiber 10.3, Sugar 48, Protein 10.6

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