Chicken Scampi From The Farmers Henhouse Recipes

CHICKEN SCAMPI

Chicken Scampi image

This chicken scampi recipe is so delectable that I'm often asked to double it when family members visit over the holidays. I also suggest preparing it with shrimp for a quick convenient alternative that's also delicious. -Janet Lebar, Centennial, Colorado

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 12

Ingredients

4 ounces uncooked linguine
3 tablespoons butter
2 tablespoons olive oil
2 green onions, thinly sliced
2 garlic cloves, minced
2 boneless skinless chicken breast halves (4 ounces each)
1/2 teaspoon salt
1/4 teaspoon coarsely ground pepper
1/2 cup chopped seeded tomatoes
2 tablespoons lemon juice
1 tablespoon minced fresh parsley
Grated Parmesan cheese

Steps:

Cook linguine according to package directions. Meanwhile, heat a large skillet over medium heat. Add the butter and olive oil; cook the onion and garlic until tender. Sprinkle chicken with salt and pepper; add to skillet. Cook until a thermometer reaches 165°, 3-4 minutes on each side. Remove chicken and keep warm. , In the same skillet, combine the tomato, lemon juice and parsley; heat through. Drain linguine; toss with tomato mixture. Top with chicken and sprinkle with Parmesan cheese.

Nutrition Facts : Calories 619 calories, Fat 35g fat (14g saturated fat), Cholesterol 108mg cholesterol, Sodium 791mg sodium, Carbohydrate 46g carbohydrate (4g sugars, Fiber 3g fiber), Protein 32g protein.

CHICKEN SCAMPI FROM THE FARMER'S HENHOUSE

Chicken Scampi from the Farmer's Henhouse image

Since we raise and butcher our own fryer chickens every summer, I'm always on the look-out for new, easy, and delicious chicken recipes to pass along in the newsletter we send our customers. Well, this one is going into the hall-of-fame recipe book at our house! Add more garlic to give your tastebuds and nosebuds a real boost--it just gets better and better. A hearty thanks to the folks at Gooseberry Patch for another fabulous recipe!

Provided by Debber

Categories One Dish Meal

Time 25m

Yield 1 13x9 pan, 4-6 serving(s)

Number Of Ingredients 12

Ingredients

8 -12 garlic cloves, pressed
1 tablespoon dry oregano
1 tablespoon dried parsley
3 tablespoons lemon juice
2 teaspoons garlic powder
1 teaspoon salt
1 cup olive oil
1/2 cup white wine (or chicken broth)
1/4 cup chili sauce
4 boneless skinless chicken breasts, bite-size pieces
angel hair pasta or linguine, cooked per pkg directions
grated romano cheese, for sprinkling

Steps:

Preheat the oven to 450; grease a 13x9 pan.
In the pan, combine everything except the pasta and cheese.
Bake for 12-14 minutes (chicken should be white inside).
Serve over pasta, sprinkle with cheese.

Nutrition Facts : Calories 667.4, Fat 55.6, SaturatedFat 7.9, Cholesterol 68.4, Sodium 891.9, Carbohydrate 8.5, Fiber 1.5, Sugar 2.8, Protein 28.4

CHICKEN SCAMPI II

Chicken Scampi II image

All the flavor and taste of shrimp scampi! Serve over rice or with spaghetti. Do not forget to serve with crusty rolls or bread to sop up the sauce! Enjoy!

Provided by CYNDEE1942

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 30m

Yield 4

Number Of Ingredients 9

Ingredients

½ cup butter
¼ cup olive oil
1 teaspoon dried parsley
1 teaspoon dried basil
¼ teaspoon dried oregano
3 cloves garlic, minced
¾ teaspoon salt
1 tablespoon lemon juice
4 breast half, bone and skin removed (blank)s boneless chicken breast halves, sliced lengthwise into thirds

Steps:

In a large skillet, heat the butter and oil over medium high until the butter melts. Add the parsley, basil, oregano and garlic and salt and mix together in the skillet. Stir in lemon juice.
Then add the chicken and saute for about 3 minutes or until white. Lower the heat and cook for about 10 to 15 minutes or until chicken is cooked through and the juices run clear. More butter can be added if needed.

Nutrition Facts : Calories 458.4 calories, Carbohydrate 1.4 g, Cholesterol 129.4 mg, Fat 38 g, Fiber 0.3 g, Protein 27.7 g, SaturatedFat 16.8 g, Sodium 677.5 mg, Sugar 0.1 g

CHICKEN SCAMPI

Chicken Scampi image

Make and share this Chicken Scampi recipe from Food.com.

Provided by GREG IN SAN DIEGO

Categories Chicken Breast

Time 22m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 lbs boneless skinless chicken breasts or 1 1/2 lbs chicken tenders
2 tablespoons unsalted butter
1 tablespoon quality olive oil
1 tablespoon minced fresh garlic
1 tablespoon fresh lemon juice
1/4 teaspoon lemon zest
1/3 cup dry white wine
2 tablespoons chopped fresh parsley
2 tablespoons freshly grated parmesan cheese
1 pinch paprika, for each serving

Steps:

If using chicken breasts, pound them thin and then cut into strips. If using tenders, just insure that they're thin.
Add butter and olive oil to a frying pan and heat over medium heat for a few minutes.
Add the chicken, garlic, lemon juice, lemon zest and wine.
Simmer for about 7 minutes.
Serve over cooked pasta or rice, topped with parsley, parmesan cheese and paprika sprinkle.

Nutrition Facts : Calories 300.2, Fat 12, SaturatedFat 5.1, Cholesterol 116.2, Sodium 152.2, Carbohydrate 1.8, Fiber 0.1, Sugar 0.3, Protein 40.6

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