Chicken Pasta Salad With White Bbq Sauce Recipes

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CHICKEN PASTA SALAD WITH WHITE BBQ SAUCE



Chicken Pasta Salad With White BBQ Sauce image

I got this recipe from Cook's Country and I constantly get requests to make it. It's packed full of flavor. The white BBQ sauce makes this salad--just look at the ingredients! You'll want to be sure to mince where it says mince and don't leave anything out. All of the flavors together are outstanding. It's also very pretty.

Provided by ihvhope

Categories     Lunch/Snacks

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 18

salt
1 lb corkscrew macaroni
1 cup frozen corn
2 cups shredded grilled chicken
1/2 cup canned black beans, drained and rinsed
1 red bell pepper, chopped
1 yellow bell pepper, chopped
1 small red onion, minced
1 jalapeno chile, seeded and minced (important ingredient)
1/2 cup chopped fresh cilantro
3 tablespoons lime juice
pepper
3/4 cup mayonnaise
2 tablespoons cider vinegar
2 teaspoons sugar
1/2 teaspoon prepared horseradish
1/2 teaspoon black pepper
1/4 teaspoon cayenne pepper

Steps:

  • bring 4 quarts water to boil in large pot. Add 1 tablespoon salt and pasta and cook until nearly tender, about 8 minutes. Add corn and cook 1 minute more. Reserve 1/4 cup cooking water, then drain pasta and corn. Transfer to bowl and refrigerate until completely cooled.
  • Stir in chicken, beans. bell peppers, red onion, jalepeno, cilantro, lime juice, and sauce. Add reserved pasta water, 1 tablespoon at a time, until sauce is loose. Season with salt and pepper to taste.

Nutrition Facts : Calories 544.5, Fat 13.1, SaturatedFat 2.2, Cholesterol 47.3, Sodium 328.6, Carbohydrate 79.6, Fiber 5.5, Sugar 6.2, Protein 27.4

BARBECUE CHICKEN PASTA SALAD



Barbecue Chicken Pasta Salad image

I got this recipe from a friend in Texas. It is a pretty good salad especially if you are looking for something a little different.

Provided by Quiltingqueen

Categories     < 30 Mins

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb garden rotini pasta
1 cup ranch dressing
3/4 cup barbecue sauce (Kraft original)
2 cups chicken, cooked and cubed
1/2 cup bacon, cooked and crumbled
1/2 cup green onion, sliced
1/2 cup red onion, chopped
1/2 cup green bell pepper, chopped (optional)

Steps:

  • Cook pasta according to package directions. Drain and rinse with cold water.
  • Combine pasta with chicken, bacon, onions and pepper in a large bowl.
  • Mix ranch dressing with barbecue sauce and pour over pasta mixture, stirring to coat.
  • Garnish with salt, pepper and Parmesan cheese to taste.
  • Chill.

Nutrition Facts : Calories 510.9, Fat 22.5, SaturatedFat 3.5, Cholesterol 10.8, Sodium 643, Carbohydrate 64.5, Fiber 3.3, Sugar 4.9, Protein 11.3

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