EASY ONE-PAN EGGPLANT CHICKEN DINNER [VIDEO]
Provided by Lexi
Time 25m
Yield 3
Number Of Ingredients 12
Steps:
- Heat oil in a large sauté pan over medium heat. Add garlic, onion and eggplant and let cook for 5 minutes, stirring often until onions are translucent and eggplant is beginning to soften.
- Add chicken and let cook until no longer pink on the outside, about 5 minutes.
- Add tomatoes and spices and let simmer until chicken is cooked through and the sauce has slightly thickened, about 7-10 minutes.
- Add in fresh spinach, mix and let cook until spinach wilts.
- Garnish with fresh basil and season to taste.
Nutrition Facts : Calories 226 calories, Sugar 5g, Sodium 600mg, Fat 7gg, SaturatedFat 2g, Carbohydrate 13g, Fiber 7g, Protein 28g, Cholesterol 70mg
MEDITERRANEAN CHICKEN WITH EGGPLANT
I've learned to make this dish from my grandmother who still lives on the shore of the Mediterranean.
Provided by thepamperedchefny
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 1h20m
Yield 5
Number Of Ingredients 8
Steps:
- Place eggplant strips in a big pot of lightly salted water and soak for 30 minutes (this will improve the taste; they will leave a brown color in the pot).
- Remove eggplant from pot and brush lightly with olive oil. Saute or grill until lightly browned and place in a 9x13 inch baking dish. Set aside.
- Saute diced chicken and onion in a large skillet over medium heat. Stir in tomato paste and water, cover skillet, reduce heat to low and simmer for 10 minutes.
- Preheat oven to 400 degrees F (200 degrees C).
- Pour chicken/tomato mixture over eggplant. Season with oregano, salt and pepper and cover with aluminum foil. Bake in the preheated oven for 20 minutes.
Nutrition Facts : Calories 335.6 calories, Carbohydrate 26.6 g, Cholesterol 82.1 mg, Fat 10.6 g, Fiber 7.4 g, Protein 35.5 g, SaturatedFat 1.7 g, Sodium 146.8 mg, Sugar 10.2 g
CHICKEN FETTUCCINE ALFREDO
Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Instead, it relies on a slight simmer and a heavy dose of cheese.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Bring a large pot of water to a boil, and salt generously. Add the pasta and cook according to package directions until al dente (tender but still slightly firm). Drain and toss with a splash of oil.
- Meanwhile, slice the chicken into 1/4-inch-thick strips, and lay them on a plate or a sheet of waxed paper. Season with salt and pepper.
- Heat a large skillet over medium heat. Add 2 tablespoons of the butter. When the butter melts, raise the heat to medium-high and add the chicken in 1 layer. Cook, without moving the pieces, until the underside has browned, 1 to 2 minutes. Flip the pieces, and cook until browned and cooked through, 2 to 3 minutes more. Transfer the chicken to a medium bowl.
- Reduce the heat to medium. Add the remaining 6 tablespoons butter. Scrape the bottom of the skillet with a wooden spoon to release any browned bits. When the butter has mostly melted, whisk in the cream and nutmeg and bring to a simmer, then cook for 2 minutes. Lower the heat to keep the sauce just warm.
- Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. Season with salt and pepper. Serve hot in heated bowls.
MOROCCAN CHICKEN WITH EGGPLANT, TOMATOES, AND ALMONDS
Categories Chicken Ginger Nut Poultry Tomato Quick & Easy Dinner Lemon Almond Eggplant Winter Clove Bon Appétit Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added
Yield Makes 8 servings
Number Of Ingredients 20
Steps:
- Heat 2 tablespoons olive oil in heavy large wide pot over medium heat.
- Add onions and garlic. Cover and cook until onions are soft, about 10 minutes. Add paprika, salt, turmeric, coriander, fennel, pepper, cumin, and ginger; stir 1 minute. Add tomatoes, 1 cup water, and 3 tablespoons lemon juice; bring to boil. Arrange all chicken in single layer in pot; spoon some sauce over. Bring to boil. Reduce heat to medium-low, cover, and simmer 15 minutes. Turn chicken over, cover, and simmer until chicken is tender, about 20 minutes longer.
- Meanwhile, preheat oven to 400°F. Brush large rimmed baking sheet with olive oil. Place eggplant and remaining 4 tablespoons olive oil in large bowl; toss to coat. Spread eggplant out on prepared baking sheet and bake until soft and brown, stirring occasionally, about 25 minutes. (Chicken and eggplant can be made 1 day ahead. Cool slightly. Refrigerate separately until cold, then cover and keep refrigerated.)
- Stir eggplant and marjoram into chicken. Simmer uncovered 10 minutes to heat through and blend flavors. Season stew to taste with more lemon juice, if desired, and salt and pepper. Transfer chicken to large shallow bowl. Sprinkle with almonds and cilantro.
More about "chicken and eggplant alfredo recipes"
22 DELICIOUS CHICKEN AND EGGPLANT RECIPES YOU’LL LOVE
From happymuncher.com
Cuisine American, ItalianTotal Time 20 minsCategory Main Course, Side Dish, SnackCalories 587 per serving
CHICKEN SORRENTINO WITH EGGPLANT - COOKING WITH …
From cookingwithmammac.com
4.9/5 (11)Total Time 1 hr 18 minsCategory DinnerCalories 475 per serving
BEST CHICKEN ALFREDO RECIPE - HOW TO MAKE CHICKEN …
From delish.com
4.2/5 (79)Total Time 30 mins
15 BEST EGGPLANT AND CHICKEN RECIPES
From simplychickenrecipe.com
CHICKEN ALFREDO RECIPE {EASY AND AMAZING!} - BELLY FULL
From bellyfull.net
GARLIC ALFREDO EGGPLANT RECIPE - RECIPEZAZZ.COM
From recipezazz.com
OUR BEST EGGPLANT RECIPES | RICARDO
From ricardocuisine.com
CHICKEN AND EGGPLANT ALFREDO | RECIPE | RECIPES, TAHINI ... - PINTEREST
From pinterest.com
30 HEALTHY MEALS YOU CAN MAKE IN 30 MINUTES - YAHOO NEWS
From news.yahoo.com
25+ 30-MINUTE DINNER RECIPES - EATINGWELL.COM
From eatingwell.com
EGGPLANT ALFREDO RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
EGGPLANT ALFREDO CHICKEN LASAGNA | FLAVORS OF NORTHWEST IOWA
From extension.iastate.edu
CHICKEN EGGPLANT PARMESAN - SIP AND FEAST
From sipandfeast.com
CHICKEN AND EGGPLANT ALFREDO - MEDITERRANEAN RECIPES
From fooddiez.com
15 BEST PENNE PASTA RECIPES - WHAT TO MAKE WITH PENNE PASTA
From thepioneerwoman.com
FOOD REPORTER RANKS 4 BRITISH ROYAL RECIPES FROM BEST TO WORST
From insider.com
CHICKEN ALFREDO PIZZA - RECIPE - COOKS.COM
From cooks.com
CHICKEN FRIED EGGPLANT - FOODIE WITH FAMILY
From foodiewithfamily.com
CHICKEN FETTUCCINE ALFREDO RECIPE - TODAY
From today.com
CHICKEN AND EGGPLANT ALFREDO RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
SPINACH STUFFED CHICKEN BREAST | THE RECIPE CRITIC
From therecipecritic.com
CHICKEN AND EGGPLANT ALFREDO - EASY COOK FIND
From easycookfind.com
DOCTOR-APPROVED DINNER RECIPES: MISO SALMON AND CHICKEN …
From today.com
WHAT IS CORONATION CHICKEN? THE HISTORY BEHIND THE DISH.
From nytimes.com
EGGPLANT CHICKEN TENDERS RECIPE - TODAY
From today.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love