Cheesy Spaghetti Dip Recipes

CHEESE SPAGHETTI

Cheese Spaghetti image

Well, when low on cash, cheese spaghetti is quick, filling, cheap and very tasty -- not a great choice for the lactose intolerant. Use your desired amount of cheese (1 lb of cheese would be the most), and your desired amount pepper and garlic.

Provided by CUPCAKE27

Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

1 pound spaghetti
¼ cup butter
¼ cup milk
1 pound diced processed American cheese
1 teaspoon garlic powder
1 teaspoon ground black pepper

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Return to pot over low heat. Stir in butter until melted. Stir in milk and cheese until melted and smooth. Season with garlic powder and pepper and serve.

Nutrition Facts : Calories 959.7 calories, Carbohydrate 88.1 g, Cholesterol 138.4 mg, Fat 49 g, Fiber 3.8 g, Protein 40.7 g, SaturatedFat 30.2 g, Sodium 1785.2 mg, Sugar 4.5 g

CHEESY SPAGHETTI

Cheesy Spaghetti image

A kid favorite and a parent's favorite because it is so easy. When you want to go out, make this and the kids won't even know you are gone. I use medium cheddar but you can add different cheeses to this recipe. It was my favorite as a kid. Very cheesy and fun! This recipe is good by itself.

Provided by Kimberley Quinlan

Categories One Dish Meal

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

750 g cheddar cheese, Diced
1 (16 ounce) can diced tomatoes, Diced
1 (6 ounce) can spaghetti sauce
1 (8 ounce) box spaghetti noodles
1 teaspoon salt

Steps:

Dice cheddar cheese into small cubes.
Put diced cheese in an ovenproof bowl.
Add 1 can diced tomatoes, Spaghetti Sauce, salt and pepper if desired.
Partially cook 4 to 6 portions of spaghetti.
Drain.
Add spaghetti to bowl.
Mix all together (I use my hands).
Bake for 1 hour at 350 degrees until golden crispy and gooey.

Nutrition Facts : Calories 1131.1, Fat 72.6, SaturatedFat 45.2, Cholesterol 223.3, Sodium 2367.2, Carbohydrate 57.5, Fiber 3.6, Sugar 10.3, Protein 62.1

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