CHEESY ROASTED HEAD OF CAULIFLOWER
great cheesy side dish
Provided by barbara lentz
Categories Vegetables
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Place enough water in a large pot to cover the head of cauliflower. Add some salt and bring to a boil. Add the whole head of cauliflower to the boiling water. Boil for 10 minutes. Drain and set the cauliflower on a cutting board.
- 2. Bore enough holes in the cauliflower to add the cheddar sticks and push into the cauliflower.
- 3. Mix the heavy cream, garlic, paprika, salt and pepper. Brush on to the cauliflower.
- 4. Preheat oven to 325 degrees. Place the cauliflower in a sprayed baking dish. Bake for 45 minutes. Add the Mozzarella cheese and bake until melted. Garnish with the fresh dill.
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