Cheesy Crabmeat English Muffins Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHEESY CRAB ENGLISH MUFFINS



Cheesy Crab English Muffins image

These hot-from-the-oven sandwiches are so good on a cool afternoon or as a quick dinner. Chopped pecans give the crab salad extra crunch.-Mary Lou Crouch, Granite Falls, Washington

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 8

2 packages (8 ounces each) imitation crabmeat, chopped
1 cup chopped celery
1 cup mayonnaise
1 jar (2 ounces) diced pimientos, drained
1/4 cup chopped pecans
2 tablespoons finely chopped onion
6 English muffins, split and toasted
12 slices cheddar cheese

Steps:

  • In a large bowl, combine the crab, celery, mayonnaise, pimientos, pecans and onion. Spread over English muffin halves. Broil 3-4 in. from the heat for 5 minutes or until bubbly. Top with cheese slices; broil 1-2 minutes longer or until cheese is melted.

Nutrition Facts : Calories 704 calories, Fat 53g fat (16g saturated fat), Cholesterol 77mg cholesterol, Sodium 1042mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 3g fiber), Protein 23g protein.

CRAB DELIGHTS



Crab Delights image

Have these as appetizers or a light lunch. Using English muffins and canned crab meat. You can store in freezer until ready to use, then cook them. This is also good with Clam Chowder for lunch or dinner. Enjoy!

Provided by Ellen Chirichella

Categories     Appetizers and Snacks     Canapes and Crostini Recipes

Time 20m

Yield 9

Number Of Ingredients 7

1 (6 ounce) can crab meat, drained
5 ounces sharp processed cheese spread
¼ cup butter, softened
2 tablespoons mayonnaise
1 pinch garlic salt
2 tablespoons chopped fresh parsley
6 English muffins, split in half

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a medium-size mixing bowl, combine crabmeat, cheese spread, butter or margarine, mayonnaise, garlic salt, and parsley. Mix well, and spread on English muffins. Cut the muffins into quarters and arrange them on a cookie sheet.
  • Bake at 400 degrees F (200 degrees C) for 15 minutes. Broil the muffins for the last minute to get them toasted.

Nutrition Facts : Calories 217.4 calories, Carbohydrate 18.3 g, Cholesterol 39.9 mg, Fat 11.7 g, Fiber 1.4 g, Protein 9.9 g, SaturatedFat 6 g, Sodium 567.3 mg, Sugar 1.4 g

CHEESY CRABMEAT ENGLISH MUFFINS



Cheesy Crabmeat English Muffins image

This is an old family recipe. It is a great finger food/ appetizer for a holiday party. These can be prepared ahead of time and frozen until you are ready to serve.

Provided by DRCarrier

Categories     Crab

Time 35m

Yield 72 pieces, 6-12 serving(s)

Number Of Ingredients 6

8 ounces Kraft Old English cheese spread
6 ounces canned crabmeat
1/2 teaspoon garlic powder
1/2 cup butter
salt
3 English muffins (6 halves)

Steps:

  • Mix the Old English Cheddar Cheese, crabmeat, garlic powder and butter together in a mixing bowl. Salt to taste.
  • Spread the mixture over 6 english muffin halves.
  • Place coated English muffins in the freezer until firm.
  • Cut each english muffin half into 12 approximately equal pieces.
  • Place in a ziplock bag and freeze until cooked or cook immediately.
  • To cook: Cover a cookie sheet with aluminum foil. Place the pieces on the cookie sheet cheese side up.
  • Broil for 10-15 minutes or until the top is brown/ bubbly.

OLD ENGLISH CRAB-CHEESE MELTAWAYS



Old English Crab-Cheese Meltaways image

These delicious appetizers are a fabulous way to start any party and can be prepared anytime in advance and frozen--then broiled from frozen to serve!

Provided by joearbeely

Categories     < 30 Mins

Time 30m

Yield 48 pieces, 48 serving(s)

Number Of Ingredients 7

6 English muffins, split and quartered
7 ounces crabmeat
1/2 cup butter, softened
7 ounces Kraft Old English cheese spread
1/2 teaspoon seasoning salt
1/2 teaspoon garlic salt
2 tablespoons mayonnaise

Steps:

  • Place muffin pieces on 2 cookie tins. Rinse and drain crab meat; drain well. Mix crab with butter, cheese, salts and mayonnaise. Mix well and spread on muffin pieces. You must freeze for at least 30 minutes or longer before broiling. Broil until puffed, bubbly and slightly golden brown. Serve hot.

Nutrition Facts : Calories 39.1, Fat 2.3, SaturatedFat 1.3, Cholesterol 7, Sodium 81.6, Carbohydrate 3.3, Fiber 0.2, Sugar 0.3, Protein 1.4

CHEESE & CRAB BRUNCH BAKE



Cheese & Crab Brunch Bake image

Who doesn't love a cheesy seafood casserole that can be pulled together in thirty minutes, popped in the fridge overnight, and ready for its baked up debut the next day? -Joyce Conway, Westerville, Ohio

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h20m

Yield 12 servings.

Number Of Ingredients 18

2 tablespoons Dijon mustard
6 English muffins, split
8 ounces lump crabmeat, drained
2 tablespoons lemon juice
2 teaspoons grated lemon zest
2 cups shredded white cheddar cheese
12 large eggs
1 cup half-and-half cream
1 cup 2% milk
1/2 cup mayonnaise
1 teaspoon salt
1/2 teaspoon cayenne pepper
1/2 teaspoon pepper
2 cups shredded Swiss cheese
1 cup grated Parmesan cheese
4 green onions, chopped
1/4 cup finely chopped sweet red pepper
1/4 cup finely chopped sweet yellow pepper

Steps:

  • Spread mustard over bottom half of muffins. Place in a greased 13x9-in. baking dish. Top with crab, lemon juice and zest. Sprinkle with cheddar cheese. Top with muffin tops; set aside., In a large bowl, whisk eggs, cream, milk, mayonnaise, salt, cayenne and pepper. Pour over muffins; sprinkle with Swiss cheese, Parmesan cheese, onions and peppers. Cover and refrigerate overnight., Remove from refrigerator 30 minutes before baking. Preheat oven to 375°. Cover and bake 30 minutes. Uncover; bake until set, 20-25 minutes longer. Let stand 5 minutes before serving. If desired, top with additional chopped green onions.

Nutrition Facts : Calories 428 calories, Fat 28g fat (13g saturated fat), Cholesterol 286mg cholesterol, Sodium 844mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 1g fiber), Protein 26g protein.

ENGLISH MUFFIN HORS D'OEUVRES



English Muffin Hors d'Oeuvres image

My mom makes this every year for Christmas. They are amazing and go fast so make plenty.

Provided by DaveM

Categories     Appetizers and Snacks     Cheese

Time 20m

Yield 48

Number Of Ingredients 7

1 ¼ cups mayonnaise
1 ½ cups shredded Cheddar cheese
6 green onions, chopped
1 pinch salt
1 pinch garlic salt
1 pinch ground black pepper
1 (12 ounce) package English muffin, split

Steps:

  • Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  • Mix the mayonnaise, Cheddar cheese, green onions, salt, garlic salt, and pepper in a bowl. Spread the cheese mixture over each English muffin half. Cut the muffins into quarters and place on a baking sheet.
  • Broil in the preheated oven until cheese is bubbly, 4 to 6 minutes.

Nutrition Facts : Calories 72.3 calories, Carbohydrate 3.6 g, Cholesterol 5.9 mg, Fat 5.8 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 1.4 g, Sodium 85.8 mg, Sugar 0.1 g

CRABMEAT ON ENGLISH MUFFINS



Crabmeat on English Muffins image

This Appetizer recipe came from a dear friend Sue F. My family has loved it ever since trying it the first time. Hope you will too.

Provided by Dee Osier

Categories     Cheese Appetizers

Time 25m

Number Of Ingredients 6

1 stick butter or margarine
1 jar(s) kraft old english cheese spread
1/2 tsp ayonaise
1/2 tsp garlic powder
1 can(s) caned crab meat
1 pkg 6 each english muffins, split in half

Steps:

  • 1. Mix the first 4 ingredients at room temperature. Add crab meat and blend well.
  • 2. Spread mixture onto untoasted, split English Muffins. Cut into 4ths. At this point you can either bake on a cookie sheet at 350 for 10-15 minutes. Broil the last 5 minutes until golden brown and serve hot.
  • 3. or freeze on a cookie sheet until firm and store in air tight bags for later use. See section 2 for baking instructions.

More about "cheesy crabmeat english muffins recipes"

DEEP SOUTH DISH: CRAB MELTS
Web Jul 19, 2013 Crab melts, also known as crabbies and crab canapes, are English muffins, topped with a mixture of crab, mayo, cheese, green …
From deepsouthdish.com
Servings 4-6
Estimated Reading Time 7 mins
See details


CHEESE CRABMEAT ENGLISH MUFFINS - FINGER CLICK SAVER
Web Jun 10, 2012 Summary 1 2 3 4 5 Recipe Name Cheese Crabmeat English Muffin Appetizer Published On 2012-06-10 Average Rating
From fingerclicksaver.com
5/5 (2)
Estimated Reading Time 1 min
See details


AIR FRYER CRAB MELTS - FORK TO SPOON
Web In a small mixing bowl, mix the cream crab meat, mayonnaise, diced celery, diced onions, salt, and pepper. Mix well. Mix in the shredded cheddar cheese. Then separate your English muffins. Spread the crabmeat …
From forktospoon.com
See details


CHEESY CRABMEAT ENGLISH MUFFINS FOOD - HOME AND RECIPE
Web 6 English muffins: 1 lb crabmeat: 1/3 cup butter: 1 (5 ounce) jar old English cheese (by Kraft) 2 tablespoons mayonnaise: parsley (optional) 1 teaspoon Old Bay Seasoning (or …
From homeandrecipe.com
See details


CRAB MELTAWAYS RECIPE | CRAB MELT ON ENGLISH MUFFIN RECIPE
Web 1 jar Old English sharp cheese spread; 2 tablespoons mayonnaise or salad dressing; ½ teaspoon garlic salt; ½ teaspoon seasoned salt; English muffins; Mix together the …
From crabplace.com
See details


CHEESY CRAB ENGLISH MUFFINS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Web Jun 27, 2023 Ham and Cheese Muffins. Cranberry Nut Muffins. Cheesy Ham & Egg Sandwiches
From preprod.tasteofhome.com
See details


CHEESY CRABMEAT ENGLISH MUFFINS – RECIPEFUEL | RECIPES, MEAL …
Web Feb 19, 2020 Recipes. Recipes By Course. Breakfast; Lunch/Snacks; One Dish Meal; Main Dish; Dessert; Recipes By Ingredient. ... Crab; Cheesy Crabmeat English …
From recipefuel.com
See details


CHEESE CRABMEAT ENGLISH MUFFINS - RECIPE - COOKS.COM
Web Mix cheese, mayonnaise and butter. Add seasoned salt, garlic salt and crabmeat. Split muffins. Spread mixture on muffins. Bake at 350 degrees for 15 to 20 minutes.
From cooks.com
See details


CHEESY CRABMEAT CANAPES - MAKE AHEAD - MEAL …
Web Jan 31, 2016 Cuisine: American Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Servings: 32
From mealplanningmagic.com
See details


CRAB ENGLISH MUFFIN MELTS WITH A NICE KICK OF HEAT TO …
Web Mar 8, 2020 1/2 cup softened butter 1 jar Old English Cheese 1 1/2 tsp Mayonnaise 1/2 tsp garlic salt 7oz crab meat 6 English muffins Chili Pepper Spice
From bakemesomesugar.com
See details


CRAB MELT ON ENGLISH MUFFINS - THE PERFECT TIDE
Web May 23, 2023 Just imagine the rich, sweet, and savory taste of fresh crab meat salad combined with melted asiago and white cheddar cheese, along with a slice of fresh juicy tomato, all on an old-fashioned toasted English …
From theperfecttide.com
See details


10 BEST CRAB ENGLISH MUFFIN CHEESE APPETIZER RECIPES - YUMMLY
Web Dec 20, 2023 Sweet Tea and Cornbread garlic powder, grated Parmesan cheese, black pepper, green onion and 6 more Crabby Snacks (English Muffins with Crab and …
From yummly.com
See details


CRAB MELTS - SPICY SOUTHERN KITCHEN
Web Mar 7, 2022 To make the crab mixture, I mix together crab meat (canned is fine, or use fresh crab meat if you have access to it), with mayonnaise, celery, onion, garlic powder and TABASCO® Sauce. It’s the heat from …
From spicysouthernkitchen.com
See details


CRABBIES (EASY RECIPE) - INSANELY GOOD
Web Mar 13, 2023 In a large bowl, beat together the softened butter, cheese spread, mayonnaise, garlic salt, and salt at medium speed. Be sure to use softened butter and cheese spread for easier blending. Once combined, …
From insanelygoodrecipes.com
See details


EASY MAKE AHEAD CHEESY CRABBIES APPETIZER RECIPE
Web Oct 21, 2023 Large bowl SUBSTITUTIONS: You can upgrade the crabmeat in the recipe from the basic canned crabmeat at the grocery store to a fresh claw or lump crabmeat. There are no good substitutions …
From anothertablespoon.com
See details


BEST CHEESY CRABMEAT ENGLISH MUFFINS RECIPES
Web Pour over muffins; sprinkle with Swiss cheese, Parmesan cheese, onions and peppers. Cover and refrigerate overnight., Remove from refrigerator 30 minutes before baking. …
From alicerecipes.com
See details


Related Search