Cheesy Chicken Supreme Recipes

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CHICKEN SUPREME



Chicken Supreme image

Provided by A Family Feast

Categories     entree

Time 1h

Number Of Ingredients 13

4 split chicken breasts (skin-on and bone-in), any size breast is fine
4 tablespoons extra virgin olive oil, divided
½ teaspoon kosher salt
¼ teaspoon freshly ground black pepper
½ lemon, cut into four pieces
3 large sprigs fresh thyme, left on the stem
1 cup shallots, sliced
1 tablespoons garlic, chopped
¼ cup vermouth or white wine
2 cups chicken stock
½ cup heavy cream
4 tablespoons cold butter
2 tablespoons fresh parsley, minced

Steps:

  • Bring the chicken to room temperature. Lay out on your cutting board and pat dry.

Nutrition Facts : ServingSize Serving, Calories 562 calories, Sugar 6.3 g, Sodium 551 mg, Fat 37 g, SaturatedFat 14 g, TransFat 0.2 g, Carbohydrate 14.6 g, Fiber 1.6 g, Protein 43.2 g, Cholesterol 175.2 mg

CHEESY CHICKEN SUPREME



Cheesy Chicken Supreme image

This is one of the ultimate favorite dishes in my house. Every loves it and I can't seem to make enough of it to satisfy their appetite for it. It is simple and really really good.

Provided by Sheri Zarnick

Categories     Chicken

Time 1h30m

Number Of Ingredients 8

4-6 chicken breasts, boneless and skinless
1 box stove top stuffing
1 cream of chicken soup
1/2 cream cheese, softened
1 stick of oleo
1/2 soup can of milk
1/2 soup can chicken broth
4-6 swiss cheese slices

Steps:

  • 1. In a baking dish 9x12x2 put raw chicken breast in the bottom of pan. Add 1 slice of swiss cheese on top of each breast. Set aside.
  • 2. In a saucepan add soup, milk, broth, and cream cheese. Cook on low until smooth and creamy. Pour over chicken breasts.
  • 3. In a medium mixing bowl, add the stuffing. Melt the oleo and pour over top. Mix well and pour evenly over chicken.
  • 4. Cover with Tin foil and bake at 325 for 1 hour. Remove from oven. Take tin foil off and bake an additional 10-15 minutes until topping is lightly browned.

CHEESY CHICKEN SUPREME



Cheesy Chicken Supreme image

Bites of chicken breasts sauteed and then simmered in a super cheesy sauce. Quick, easy, and sooo delicious!

Provided by lspoon

Categories     Chicken Breast

Time 30m

Yield 4-5 serving(s)

Number Of Ingredients 5

3 chicken breasts, boneless, skinless, cut into bite size pieces
1 (10 1/2 ounce) can condensed cheddar cheese soup
1 bunch green onion, chopped
1/2 cup milk
1/2 shredded cheddar cheese

Steps:

  • In skillet, heat a small amount of butter or oil. Add chicken and saute. When chicken is almost done, add onions and continue to cook until chicken is thoroughly cooked. Then, add the soup, milk, and cheese. Stir and reduce heat. Let simmer 10-15 minutes. Great served over mashed potatoes!

Nutrition Facts : Calories 306.2, Fat 17.3, SaturatedFat 7.5, Cholesterol 91, Sodium 604.2, Carbohydrate 9.7, Fiber 1.4, Sugar 1.1, Protein 27.4

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