Cheddar Red Pepper And Horseradish Spread Recipes

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CHEDDAR CHEESE, RED PEPPER, HORSERADISH SPREAD



Cheddar Cheese, Red Pepper, Horseradish Spread image

Make and share this Cheddar Cheese, Red Pepper, Horseradish Spread recipe from Food.com.

Provided by Berts Kitchen Witch

Categories     Spreads

Time 15m

Yield 2 cups

Number Of Ingredients 7

1/2 lb extra-sharp cheddar cheese (finely grated)
1 (7 ounce) jar roasted red peppers
1/3 cup mayonnaise
1 tablespoon horseradish (heaping tbs)
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • Rinse, drain, pat dry, and finely chop red peppers.
  • Stir all ingredients into a bowl until combined well.

Nutrition Facts : Calories 632.7, Fat 51, SaturatedFat 25.9, Cholesterol 129.2, Sodium 2669.2, Carbohydrate 16, Fiber 1.5, Sugar 3.8, Protein 29.5

CHEDDAR HORSERADISH SPREAD



Cheddar Horseradish Spread image

Provided by Paul Grimes

Categories     Dairy     Vegetable     No-Cook     Cocktail Party     Vegetarian     Quick & Easy     Gourmet

Yield Makes about 2 cups

Number Of Ingredients 7

2 cups coarsely grated extra-sharp white Cheddar
1 1/2 cups finely chopped radish (1/2 pound)
1/3 cup mayonnaise
2 tablespoons drained bottled horseradish
2 tablespoons finely chopped fresh parsley
2 teaspoons Dijon mustard
Accompaniment: celery sticks, crackers, or crusty bread

Steps:

  • Stir together all ingredients with 1/4 teaspoon each of salt and pepper.

WHITE CHEDDAR AND HORSERADISH SPREAD



White Cheddar and Horseradish Spread image

A rich and creamy cheese spread, with a powerful horseradish and cheddar kick. A perfect appetizer for a big dinner or snack for a party. Serve cold with crusty bread or veggies.

Provided by Andrew Pyzdek

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 40m

Yield 8

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
1 (8 ounce) package shredded extra-sharp white Cheddar cheese
1 teaspoon grated horseradish, or more to taste
½ teaspoon ground mustard

Steps:

  • Beat cream cheese in a large bowl using an electric hand mixer until light and airy. Mix Cheddar cheese, horseradish, and mustard into cream cheese until fully incorporated. Refrigerate until chilled, at least 30 minutes.

Nutrition Facts : Calories 211.7 calories, Carbohydrate 1.2 g, Cholesterol 60.2 mg, Fat 19.1 g, Protein 9.2 g, SaturatedFat 12.1 g, Sodium 256.7 mg, Sugar 0.1 g

EASY HORSERADISH CHEESE SPREAD



Easy Horseradish Cheese Spread image

Here's a recipe that's simple, but oh-so-good! This tangy cheese spread has a wonderful combination of flavors that taste even better when served with crisp rye crackers. It's a fine appetizer or snack!

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 2-1/2 cups.

Number Of Ingredients 4

1 pound Velveeta, cubed
1 cup mayonnaise
1/2 cup horseradish
Assorted crackers

Steps:

  • Melt cheese in the top of a double boiler. Remove from the heat. Stir in mayonnaise and horseradish. Pour into a small crock or ceramic bowl. Chill. Serve with crackers.

Nutrition Facts : Calories 158 calories, Fat 14g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 330mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein.

CHEDDAR ,RED PEPPER< AND HORSERADISH SPREAD



CHEDDAR ,RED PEPPER< AND HORSERADISH SPREAD image

Categories     Condiment/Spread     Cheese     Pepper     Cocktail Party     Quick & Easy

Yield 2 cups

Number Of Ingredients 7

1/2 lb finley grated extra-sharp Cheddar (2/4 cups)
1 (7 oz) bottle roasted red peppers, rinsed, drained , patted dry , and finely chopped (1/2 up)
1/3 cup mayonnaise
1 rounded tablespoon drained bottledf horseradish
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • Stir togeather all ingredients in a bowl until combined well

RED PEPPER CHEDDAR DIP



Red Pepper Cheddar Dip image

Another magazine find. Hope you enjoy!!!! The recipe calls for Tabasco sauce, but you can use your favorite. It is also recommended that you either use the thick slice bacon or either double the amount of bacon if you are using the thin slice. Cook time is mostly "chill" time. one of those dips that gets better as it sits.

Provided by Jellyqueen

Categories     Cheese

Time 2h5m

Yield 2 cups, 6 serving(s)

Number Of Ingredients 9

3/4 cup sharp white cheddar cheese, shredded
4 ounces cream cheese, softened
1/4 cup sour cream
1/4 cup mayonnaise
1/4 cup roasted red pepper, diced
2 teaspoons Tabasco sauce
2 slices bacon, diced
1/2 cup scallion, sliced
salt and pepper

Steps:

  • Blend all ingredients, excepts the bacon and scallions in a food processor until fairly smooth.
  • Saute the bacon until crispy and drain.
  • Reserve some of the bacon to use as a garnish, the stir the rest into the the cheese mixture.
  • Chill for at least 1 hour.
  • Just before serving, garnish with remaining bacon and scallions.
  • Serve with favorite bread sticks, veggies, toasted baguettes, etc.

Nutrition Facts : Calories 220.1, Fat 20, SaturatedFat 10, Cholesterol 47.5, Sodium 372.4, Carbohydrate 4.3, Fiber 0.3, Sugar 0.9, Protein 6.4

CHEDDAR AND HORSERADISH SPREAD



CHEDDAR AND HORSERADISH SPREAD image

Categories     Condiment/Spread     Cheese     Appetizer

Yield 8

Number Of Ingredients 6

3 cups grated cheddar
⠓ cup dry white wine
⠓ cup sour cream
3 tablespoons drained prepared horseradish
½ teaspoon hot paprika plus more for serving
Kosher salt and freshly ground black pepper

Steps:

  • Process cheddar, wine, sour cream, horseradish, and ½ tsp. paprika in a food processor until smooth; season with salt and pepper. Serve topped with more paprika.

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