Cheddar Crumble Apple Pie Recipes

CHEDDAR CRUMBLE APPLE PIE

Cheddar Crumble Apple Pie image

Make and share this Cheddar Crumble Apple Pie recipe from Food.com.

Provided by Barefoot Beachcomber

Categories Pie

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

1 9" unbaked pie shell
1/2 cup unbleached flour
1/3 cup sugar
1/3 cup brown sugar, Firmly Packed
1/2 teaspoon cinnamon, Ground
5 tablespoons butter
1 1/2 lbs cooking apples (Use a cooking apple such as Granny Smith's. Core, peel and thinly)
1 tablespoon lemon juice, Fresh
6 ounces cheddar cheese, Md, Shredded,1 1/2 C
4 teaspoons unbleached flour
1/4 teaspoon nutmeg, Ground

Steps:

Make a high rim around the pie crust.
Combine all the dry ingredients in the topping and cut in the butter until crumbly.
Set aside.
Toss the apples and lemon juice together and add the cheese, flour, and nutmeg, tossing and mixing well.
Arrange the apples in the crust and sprinkle on the topping.
Bake in a preheated 375 degree F. oven for 40 to 50 minutes.
Serve warm with Vanilla Ice Cream if desired.

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