Chang Chang Hijiki Salad Recipes

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CHANG CHANG HIJIKI SALAD



Chang Chang Hijiki Salad image

Make and share this Chang Chang Hijiki Salad recipe from Food.com.

Provided by Missy Wombat

Categories     Asian

Time 15m

Yield 1 batch

Number Of Ingredients 7

1/2 cup hijiki seaweed
1/3 cup carrot, grated
1/2 teaspoon sesame seeds
1/2 teaspoon black sesame seed
1 teaspoon sesame oil
2 teaspoons tahini
1/2 lemon

Steps:

  • Soak Hijiki in bowl for 10 minutes.
  • Turn on Wok to medium heat, add Sesame oil, then add hijiki and carrots and seeds.
  • Stirfry for 3 minutes then pour into bowl.
  • Add Tahini and Lemon Juice.

Nutrition Facts : Calories 139.7, Fat 11, SaturatedFat 1.6, Sodium 34.6, Carbohydrate 12.6, Fiber 4.8, Sugar 1.7, Protein 3.3

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