Champagne Fruit Punch Recipes

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CHAMPAGNE FRUIT PUNCH



Champagne Fruit Punch image

Toast the happy couple at your next bridal shower with a fun and fruity drink! It's the perfect refreshment on a hot day. -Kelly Tran, Salem, Oregon

Provided by Taste of Home

Time 10m

Yield 16 servings (3/4 cup each).

Number Of Ingredients 7

2 cups fresh or frozen raspberries
1 can (12 ounces) frozen orange juice concentrate, thawed
1 can (12 ounces) frozen cherry pomegranate juice concentrate, thawed
1 can (6 ounces) unsweetened pineapple juice, chilled
1 medium lemon, thinly sliced
1 bottle (1 liter) club soda, chilled
1 bottle (750 milliliters) champagne or sparkling white grape juice, chilled

Steps:

  • In a punch bowl, combine the first five ingredients. Slowly stir in club soda and champagne. Serve immediately.

Nutrition Facts : Calories 118 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.

JUICY FRUIT PUNCH WITH CHAMPAGNE



Juicy Fruit Punch with Champagne image

This is a great adult punch for any time you want to celebrate. Orange, cranberry, apple and a splash of pineapple juice combine with champagne and sliced strawberries.

Provided by Amanda

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 10m

Yield 2

Number Of Ingredients 7

4 fluid ounces fresh orange juice
4 fluid ounces cranberry juice
2 fluid ounces apple juice
2 tablespoons pineapple juice
2 fluid ounces lemon-lime flavored carbonated beverage
2 fluid ounces champagne
¼ cup sliced frozen strawberries

Steps:

  • In a bowl or pitcher, combine the orange, cranberry, apple and pineapple juices.
  • Pour in the lemon-lime flavored carbonated beverage, champagne, and frozen strawberries. Wait a minute or two for the strawberries to moisten up, then pour into glasses and serve.

Nutrition Facts : Calories 131.6 calories, Carbohydrate 27.2 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 0.8 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 11.4 mg, Sugar 22.4 g

CHAMPAGNE FRUIT PUNCH



Champagne Fruit Punch image

Looks great, prepoured, on a Christmas brunch table, or in the pitcher. Refreshing!! From Better Homes and Gardens

Provided by Derf2440

Categories     Punch Beverage

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

1 (16 ounce) package frozen, sliced strawberries or 1 (16 ounce) package frozen, sliced peaches
1/4 cup sugar
2 1/2 cups orange juice
2 tablespoons fresh lemon or 2 tablespoons lime juice
1 (750 ml) bottle dry champagne or 1 (750 ml) bottle dry sparkling wine, or 4 cups unsweetened pineapple juice
fresh rosemary or fresh thyme sprig
fresh cranberries

Steps:

  • Thaw fruit at room temp, do not drain.
  • Place fruit and juice in a blender or food processor bowl.
  • Add sugar, cover and blend or process till smooth.
  • To remove strawberry seeds, pour through a fine sieve or a sieve lined with a double thickness of cotton cheesecloth.
  • Put the pureed fruit in a 2 quart pitcher.
  • Stir in orange juice and lemon or lime juice.
  • The punch can be prepared to this point, covered and chilled in the frige overnight or till serving time.
  • Slowly stir in the champagne or sparkling wine, or pineapple juice.
  • Each serving can be garnished with a sprig of rosemary or tyme and a few cranberries.

Nutrition Facts : Calories 103.8, Fat 0.2, Sodium 4, Carbohydrate 14.2, Fiber 0.9, Sugar 11, Protein 0.7

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